Nsala soup
Nsala soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, nsala soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Nsala soup (white soup) is one of the most delicious of all Nigerian soups, this year alone I have made and eaten more of it than any other. Ofe nsala, as we call it, is a delicacy in Igboland. Ofe Nsala (Nsala Soup) is a delicious soup, popular in the eastern part of Nigeria.

Nsala soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Nsala soup is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have nsala soup using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nsala soup:
  1. Make ready Meat(assorted)
  2. Prepare Dried fish
  3. Prepare Smoked fish
  4. Make ready Stock fish
  5. Make ready Kpomo
  6. Make ready Crayfish
  7. Prepare Pepper
  8. Prepare Nziza seed/leave
  9. Make ready Thickner
  10. Prepare cube Seasoning
  11. Get Salt
  12. Get White soup spice
  13. Take Water

Nsala soup is made with small pieces of yam with utazi leaves. The soup originates from the Eastern part of Nigeria and Delta State particularly Ogwashi-uku and Ubulu-uku towns. How to prepare nsala with chicken. Ofe Nsala (Nsala Soup) is a delicious soup, popular Now you have a delicious Nsala Soup.

Steps to make Nsala soup:
  1. Probably wash the meat, spice it and put on fire to cook. While the meat is cooking wash the kpomo and stock fish. Dice the kpomo. Add the stock fish and kpomo to the meat.
  2. Wash and debone the fish, grind the pepper and crayfish. Set all aside
  3. When the meat is cooked, add the desired quantity of water, put in the fish, pepper, crayfish, spices, salt and seasoning cube to taste. Allow to boil
  4. Mix the thickner with water or palm oil.
  5. Add the thickner, stir properly and allow to boil for some minutes. Taste for salt.
  6. Put off the heat. Soup is ready and it goes with any swallow but best with pounded yam.

Ofe Nsala ( Nsala Soup) is usually served with Pounded. Главная. Order pot of soup online easily from top soup vendors. Buy your favourite Nigerian pot of soup like Egusi, Afang, Edikaikong, Efo riro, Okro & more. We prepare the best African cuisines such as Egusi soup, Nsala Soup, Ogbono Soup, Okro Soup, Oha Soup, Bitterleaf Soup, Banga Soup and all come with Suji, Garri or Pounded Yam. Ofe Nsala soup is from the Eastern part of Nigeria and it is extremely easy to make.

So that is going to wrap it up with this special food nsala soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!