Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, caramel apple bread pudding. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Caramel apple bread pudding is the most comforting fall dessert. Mix most of apple pieces into bread-custard mixture. Transfer bread pudding mixture to prepared pan.
Caramel Apple Bread Pudding is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Caramel Apple Bread Pudding is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook caramel apple bread pudding using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Apple Bread Pudding:
- Take 1 cup Cinnamon or unsweetened applesauce
- Get 1 cup 2% milk
- Prepare 1/2 cup packed brown sugar
- Get 1/2 cup egg substitute
- Get 1 tsp vanilla extract
- Make ready 1/2 tsp ground cinnamon
- Take 5 cup cinnamon raisin bread torn in small pieces
- Make ready 3/4 cup granny smith apple peeled and diced small
- Make ready 1 Whipped cream and caramel topping for topping
In reality, bread pudding is just bread that is soaked in custard and then baked. You would think so, but oftentimes it can be too dry, or too soggy. Toss the apples with the apple pie spice then with the walnuts, caramel pieces, and the bread cubes. Wrap any uneaten bread pudding tightly with plastic and refrigerate.
Steps to make Caramel Apple Bread Pudding:
- Preheat oven to 350.
- In a sprayed 9x13 pan, place bread pieces evenly.
- Combine first six ingredients well and pour over bread in pan.
- Evenly sprinkle apple over all and press down to wet all ingredients.
- Bake 40-50 min or until knife in center comes out clean.
- Serve warm with caramel drizzle and whipped cream.
Caramel apple bread pudding recipe is amazing and so easy to make! With sticky caramel bits and tender pieces of apples inside it's the perfect dessert to make year round. Make into pretty mini bundts drizzled with caramel sauce and it's the best homemade bread pudding you'll ever make. Bread pudding is a great way to use up leftover day-old bread. Drizzled with homemade caramel sauce, this Easy Caramel Apple Bread Pudding is perfect for fall.
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