Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, shrimp scampi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Shrimp Scampi is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Shrimp Scampi is something that I have loved my whole life.
Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the. It's deliciously saucy, perfectly rich and buttery and amazingly flavorful!
To get started with this particular recipe, we must first prepare a few ingredients. You can have shrimp scampi using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Scampi:
- Make ready 1 pound medium-large raw shrimp, shelled, deveined, tail-on
- Get 2 Tbs. olive oil
- Make ready 2-3 Tbs. butter
- Prepare Dash Salt
- Make ready 1/2 cup zucchini, finely chopped
- Prepare 1-2 garlic cloves, mashed
- Get 1/2 Tbs. red pepper flakes (or more)
- Take 1/2 cup dry white wine
- Prepare 4 Tbs. parsley, chopped finely
- Take 1 Tbs. lemon juice
- Prepare Dash black pepper to taste
- Get 1 plum tomato, seeded, finely chopped
Get Honey for FREE and start saving money today ▸. The shrimp scampi that even those that aren't shrimp lovers will become one! With a slight bold spicy flavor, it will soon be a family-favorite as it is ours. Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines).
Instructions to make Shrimp Scampi:
- Prepare the shrimp. Place in a colander and rinse. Allow to dry in the refrigerator for 10 minutes while prepping the other ingredients.
- Heat a large sauté pan on medium-high heat. Reduce to medium and add olive oil and butter. Swirl the butter and olive oil around in the pan. Let the melted butter foam a bit. Add a dash of salt if using unsalted butter.
- Stir in the zucchini and sauté for 2 minutes. Add the garlic and red pepper flakes. Sauté for an additional minute.
- Add the shrimp in an even layer in the pan, cook for 1 minute, and add the wine. Stir to coat the shrimp. Increase the heat to medium-high and boil the wine for 3 minutes.
- Gently stir to turn the shrimp over to cook on the other side. Continue to cook for another 2 minutes.
- Remove the pan from the heat. Sprinkle the shrimp with parsley, lemon juice, black pepper, tomato pieces, and toss to combine.
- Place the pan over low heat and cover for 1-2 minutes.
- Remove the pan from the heat and pour the pan ingredients and juices over prepared pasta in a bowl or on plates.
Italian cooks in the United States swapped shrimp for scampi, but kept both names. Scampi can refer to large shrimp or prawns, but is most ubiquitously the quick dish of shrimp You might see shrimp scampi served over toasted bread, but for the hearty, most satisfying dinner dish. A classic shrimp scampi linguine recipe that everyone will love. Shrimp scampi is a seafood dish that consists of large prawns are sautéed in butter and garlic. Sometimes butter and olive oil are used together along with a variety of.
So that is going to wrap this up for this exceptional food shrimp scampi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
