Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mukimo with steamed cabbage#fourweekchallenge. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mukimo with steamed cabbage#fourweekchallenge is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Mukimo with steamed cabbage#fourweekchallenge is something that I have loved my whole life. They are nice and they look fantastic.
See great recipes for Mukimo ya thoroko with vegetable cabbage too! For Mukimo; Boiled githeri(maize and beans). Mukimo is a popular Kenyan one-pot dish consisting of potatoes, corn, beans, peas, and greens that are cooked in water with some salt, then mashed into a purée.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mukimo with steamed cabbage#fourweekchallenge using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mukimo with steamed cabbage#fourweekchallenge:
- Get 1 cup njahi
- Prepare 10 bananas
- Make ready 5 overripe bananas
- Prepare Bunch greens(your choice)
- Get Green leaves onions
- Get 3 tablespoons cooking oil
- Get to taste Salt
Mukimo Recipe: Mukimo is a meal whose origin is Central Kenya (Agikuyu community) but it's being served in hotels across the country keeping. Wed: Green Mukimo- Beef stew- Steamed Cabbage Thu: Ugali - Mboga Kienyeji- Beef fry Fri: Brown Mukimo - Beef stew- Spinach. Steamed cabbage is easy either in the microwave or on the stove and this recipe makes a quick and easy side dish. For steamed cabbage, you can keep it very simple.
Steps to make Mukimo with steamed cabbage#fourweekchallenge:
- Soak njahi overnight to soften and remove any gas
- Boil njahi until cooked
- Smash njahi while still hot
- Boil everything apart from onions and cooking oil
- Smash again until well blended
- On a separate sufuria cook the onions until golden brown
- Pour your cooked onions to mukimo and continue blending
- Serve with steamed cabbage
This recipe can be used with either the microwave or stovetop method and the simple addition of butter and salt lets that delicious. Any polls they create will appear here. Side Dish For Chapati With Cabbage - Indian kitchen. More stock photos from Alexander Mychko's portfolio. Tasty recipes for making steamed cabbage.
So that is going to wrap this up for this exceptional food mukimo with steamed cabbage#fourweekchallenge recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
