Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, steamed cabbage. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
For steamed cabbage, you can keep it very simple. This recipe can be used with either the microwave or stovetop method and the simple addition of butter and salt lets that delicious cabbage flavor shine. This easy steamed cabbage recipe is a surprising delicacy.
Steamed cabbage is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Steamed cabbage is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook steamed cabbage using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Steamed cabbage:
- Prepare 1/2 cabbage
- Take Salt
- Take Oil
The cabbage has beautiful color and it is still crisp. Brings out the flavor of the cabbage Use the I steamed this in the microwave and it took eight minutes. It was so good and sweet tasting without any. Steamed cabbage recipe - Healthy, quick and tasty spiced cabbage recipe to have with rice, roti or bread.
Instructions to make Steamed cabbage:
- Cut the cabbage into thin slices and steam them for 2 minutes
- Fry them with little oil and season with salt.serve
This goes well even in the lunch box and can also be used to make roti rolls or sandwiches. Jamaican Steamed Cabbage is a popular side dish in Jamaica. It is easy to prepare and very flavorful. Shredded cabbage and carrots are cooked with onion, garlic, bell pepper, and thyme. Then this steamed cabbage dish is definitely what you have been waiting for.
So that’s going to wrap this up with this special food steamed cabbage recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
