Steamed cabbage #festiveseasoncontestkakamega #authormarathon
Steamed cabbage #festiveseasoncontestkakamega #authormarathon

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, steamed cabbage #festiveseasoncontestkakamega #authormarathon. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

For steamed cabbage, you can keep it very simple. This recipe can be used with either the microwave or stovetop method and the simple addition of butter and salt lets that delicious cabbage flavor shine. This easy steamed cabbage recipe is a surprising delicacy.

Steamed cabbage #festiveseasoncontestkakamega #authormarathon is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Steamed cabbage #festiveseasoncontestkakamega #authormarathon is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have steamed cabbage #festiveseasoncontestkakamega #authormarathon using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Steamed cabbage #festiveseasoncontestkakamega #authormarathon:
  1. Prepare Cabbage
  2. Take Capsicum
  3. Take Carrots
  4. Make ready Onions
  5. Take Salt
  6. Prepare Cooking oil
  7. Prepare Cabbage
  8. Take Carrots
  9. Take Capsicum
  10. Take Onions
  11. Prepare Salt
  12. Take Cooking oil

The cabbage has beautiful color and it is still crisp. Brings out the flavor of the cabbage Use the I steamed this in the microwave and it took eight minutes. It was so good and sweet tasting without any. Steamed cabbage recipe - Healthy, quick and tasty spiced cabbage recipe to have with rice, roti or bread.

Instructions to make Steamed cabbage #festiveseasoncontestkakamega #authormarathon:
  1. Cut the cabbage into thin stripes, grate the carrots and cut capsicum into thin stipes and mix well using your hands.
  2. In a sufuria fry your onions until they are transparent.
  3. Add salt.
  4. Add in your cabbage and stir until the onions have mixed with the cabbage.
  5. Keep stirring and after 5 minutes it should be ready.
  6. Serve with beef stew and ugali, chapati, rice or mokimo and enjoy šŸ˜‹šŸ˜‹
  7. Cut your cabbage into thin strides, add in grated carrots, capsicum cut into thin strides and mix them together.
  8. In a sufuria fry your onions until they are transparent and shinny.
  9. Sprinkle in some salt.
  10. Add in your cabbage and stir so that the onions mix with the cabbage.
  11. Keep on stiring and after 3-5 minutes it should be ready.
  12. Remove from the fire and serve with fried beef and ugali. Enjoy šŸ˜‹šŸ˜‹

This goes well even in the lunch box and can also be used to make roti rolls or sandwiches. Jamaican Steamed Cabbage is a popular side dish in Jamaica. It is easy to prepare and very flavorful. Shredded cabbage and carrots are cooked with onion, garlic, bell pepper, and thyme. Then this steamed cabbage dish is definitely what you have been waiting for.

So that is going to wrap this up with this exceptional food steamed cabbage #festiveseasoncontestkakamega #authormarathon recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!