Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, steamed cabbage #festiveseasoncontestkakamega #authormarathon. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
For steamed cabbage, you can keep it very simple. This recipe can be used with either the microwave or stovetop method and the simple addition of butter and salt lets that delicious cabbage flavor shine. This easy steamed cabbage recipe is a surprising delicacy.
Steamed cabbage #festiveseasoncontestkakamega #authormarathon is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Steamed cabbage #festiveseasoncontestkakamega #authormarathon is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook steamed cabbage #festiveseasoncontestkakamega #authormarathon using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Steamed cabbage #festiveseasoncontestkakamega #authormarathon:
- Take Cabbage
- Get Capsicum
- Get Carrots
- Make ready Onions
- Take Salt
- Make ready Cooking oil
- Get Cabbage
- Take Carrots
- Prepare Capsicum
- Prepare Onions
- Take Salt
- Get Cooking oil
The cabbage has beautiful color and it is still crisp. Brings out the flavor of the cabbage Use the I steamed this in the microwave and it took eight minutes. It was so good and sweet tasting without any. Steamed cabbage recipe - Healthy, quick and tasty spiced cabbage recipe to have with rice, roti or bread.
Steps to make Steamed cabbage #festiveseasoncontestkakamega #authormarathon:
- Cut the cabbage into thin stripes, grate the carrots and cut capsicum into thin stipes and mix well using your hands.
- In a sufuria fry your onions until they are transparent.
- Add salt.
- Add in your cabbage and stir until the onions have mixed with the cabbage.
- Keep stirring and after 5 minutes it should be ready.
- Serve with beef stew and ugali, chapati, rice or mokimo and enjoy 😋😋
- Cut your cabbage into thin strides, add in grated carrots, capsicum cut into thin strides and mix them together.
- In a sufuria fry your onions until they are transparent and shinny.
- Sprinkle in some salt.
- Add in your cabbage and stir so that the onions mix with the cabbage.
- Keep on stiring and after 3-5 minutes it should be ready.
- Remove from the fire and serve with fried beef and ugali. Enjoy 😋😋
This goes well even in the lunch box and can also be used to make roti rolls or sandwiches. Jamaican Steamed Cabbage is a popular side dish in Jamaica. It is easy to prepare and very flavorful. Shredded cabbage and carrots are cooked with onion, garlic, bell pepper, and thyme. Then this steamed cabbage dish is definitely what you have been waiting for.
So that is going to wrap this up with this special food steamed cabbage #festiveseasoncontestkakamega #authormarathon recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
