Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, steamed cabbage#weeklyjikonichallenge. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Steamed Cabbage#Weeklyjikonichallenge is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Steamed Cabbage#Weeklyjikonichallenge is something which I have loved my entire life. They’re nice and they look wonderful.
For steamed cabbage, you can keep it very simple. This recipe can be used with either the microwave or stovetop method and the simple addition of butter and salt lets that delicious cabbage flavor shine. This easy steamed cabbage recipe is a surprising delicacy.
To get started with this recipe, we have to first prepare a few ingredients. You can cook steamed cabbage#weeklyjikonichallenge using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steamed Cabbage#Weeklyjikonichallenge:
- Get 1 medium cabbage
- Get 1 medium courgette
- Prepare 1 medium carrot
- Get 1 tsp salt
- Take 3 tbs oil
The cabbage has beautiful color and it is still crisp. Brings out the flavor of the cabbage Use the I steamed this in the microwave and it took eight minutes. It was so good and sweet tasting without any. Steamed cabbage recipe - Healthy, quick and tasty spiced cabbage recipe to have with rice, roti or bread.
Steps to make Steamed Cabbage#Weeklyjikonichallenge:
- Heat oil on a pan at high heat
- Add in salt then add your cabbage.
This goes well even in the lunch box and can also be used to make roti rolls or sandwiches. Jamaican Steamed Cabbage is a popular side dish in Jamaica. It is easy to prepare and very flavorful. Shredded cabbage and carrots are cooked with onion, garlic, bell pepper, and thyme. Then this steamed cabbage dish is definitely what you have been waiting for.
So that’s going to wrap this up for this exceptional food steamed cabbage#weeklyjikonichallenge recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
