Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spicy salmon salad don. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Salmon Salad Don is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Spicy Salmon Salad Don is something which I’ve loved my whole life.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy salmon salad don using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Salmon Salad Don:
- Prepare 50 g Salmon Sashimi *bones removed, sliced
- Get 1 teaspoon Soy Sauce
- Get 70 g Vegetables of your choice *finely sliced
- Make ready (Eg. Cabbage, Carrot, Capsicum, Cucumber, Lettuce, Onion, Sprouts, etc.)
- Get 1/2 teaspoon Garlic *grated
- Get 1/2 teaspoon Ginger *grated
- Make ready 1 teaspoon Soy Sauce
- Take 1 teaspoon Sugar
- Make ready 1/2-1 teaspoon Toban Djan (Chili Bean Sauce)
- Get 1 teaspoon Sesame Oil
- Get 1 Spring Onion *finely chopped
- Take Toasted Sesame Seeds
- Take Freshly Cooked Rice 1 serving
This Salmon Salad is easy to make and wonderful to keep on hand in the fridge. There are many different ways to eat it, and it has great crunch and flavor from. Transform canned Wild Alaskan Salmon into a delicious, healthy meal in minutes with my Spicy Salmon Salad recipe! One of my favorite healthy foods to keeps in my pantry is canned fish.
Instructions to make Spicy Salmon Salad Don:
- Place Salmon slices and Soy Sauce in a small bowl and marinate for a few minutes.
- Mix all Vegetables, Garlic, Ginger, Soy Sauce, Sugar and Toban Djan, add Salmon slices and combine.
- Half fill a bowl with freshly cooked rice and cover it with the Salmon & Vegetable mixture. Sprinkle some finely chopped Spring Onion and Toasted Sesame Seeds on top.
Don't get fooled by the name though because it actually doesn't need to be spicy at all to still be delicious. This spicy, smoky bean salad packs a whole lot more flavor into it than you'd expect of something that takes all of six minutes to make, and you have hot smoked salmon to thank for that. If you don't have the energy for any of these things, just grab a fork and dig in — it's great that way too. Irresistible spicy sockeye salmon poke bowls are a breeze to make! Healthy protein infused with Japanese inspired flavors for a delicious To serve, add any additional desired ingredients to the bowl (like rice or salad) for the base.
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