Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, echorer guli kabab korma/ jackfruit kofta curry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Echorer guli kabab korma/ jackfruit kofta curry is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Echorer guli kabab korma/ jackfruit kofta curry is something that I’ve loved my entire life. They are fine and they look wonderful.
This Guli Kabab is made of raw Jack Fruit. It's small in size, like a marble. This type of Pakora is very spicy, crunchy and delicious.
To begin with this particular recipe, we must first prepare a few components. You can have echorer guli kabab korma/ jackfruit kofta curry using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Echorer guli kabab korma/ jackfruit kofta curry:
- Make ready 1 kg Raw Jackfruit
- Prepare 4 piece Potato
- Get 3(medium size) Onion-piece,cut into slices
- Prepare 2tsp Ginger paste
- Take 2tsp Garlic paste
- Take 1piece Tomato
- Make ready 3piece Green chilli
- Prepare 3tsp Haldi /turmeric powder
- Take to taste Salt
- Make ready 2tsp Jeera powder
- Make ready 2 tsp Dhaniya poder
- Prepare 2 tsp Red chilli powder
- Make ready 2tsp Nutemung powder
- Prepare 2tsp Garam masala powder
- Get 1piece Tejpatta
- Make ready 3-4 pieces Cloves
- Prepare 4 pieces Cardamom
- Take 2pieces Cinnamon sticks
This echor chop or echor kabab recipe is a very popular in summer season. This echorer chop recipe is prepared with smashed echor(raw jackfruit) and potato as the base ingredients alongwith some onions, garlic. Echorer Kofta Curry is very popular Bengali food recipe making with Echor or Raw Jackfruit. Learn Bengali Veg Recipe Raw Jackfruit curry and try to cook it at home.
Steps to make Echorer guli kabab korma/ jackfruit kofta curry:
- Take a pan add oil and one by one add one sliced onion then add ginger garlic paste green chilli.mix it well add haldi powder,salt,Jeera powder,dhania powder,red chilli powder, nutemung powder and garam masala.mix it well.if require add little of water then mix it well until the oil saparates.Then add the boiled potatoes and mix it until the mixture become dry.
- First we have to make the guli kabab/Raw jackfruit kabab. Boiled potatoes and the jackfruit separately. Mash it and keep aside.
- Now the mixture is ready. Make the round shape balls from the mixture.
- Now take another pan and add oil to deep fry the raw jackfruit balls.
- Deep fry the jackfruit balls.Keep the jackfruit ball aside.
- Now prepare the curry.For that take a pan add oil,add whole garam masalas,tezpatta then add remaining onion(sliced),add ginger garlic paste mix it well then add sliced tomato.mix it well.add haldi powder,salt,Jeera powder, dhaniya powder chilli powder nut meg powder.mix it well until oil separates.add slit green chilies.add water and put the lid keep it for 5 minutes. Add the kofta/ kabab.add garam masala,mix it.
- Echorer guli kabab is ready to serve.
Echorer Dalna or Green Jackfruit Curry is also a very popular dish of Bengal. Kofta curry is typically served with steamed rice or flatbreads, salads and yogurt. But you can serve them with brown rice, couscous, quinoa and other grains..jackfruit recipe jackfruit curry recipe jackfruit curry raw jackfruit raw jackfruit curry echor recipe echor how to make jackfruit curry kathal Bengali recipe Kofta curry recipe Raw Jackfruit Curry Bengali Recipes Bengali Veg Recipes Bengali Niramish recipes Niramish recipes Echorer Dalna. Discover the magic of the internet at Imgur, a community powered entertainment destination. Lift your spirits with funny jokes, trending memes, entertaining gifs, inspiring stories, viral videos, and so much more.
So that is going to wrap it up with this exceptional food echorer guli kabab korma/ jackfruit kofta curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
