Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bhopali gosht korma. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bhopali Gosht Recipe In Urdu By Suma Cooking Show Only Bhopali Gosht Korma Recipe Pakistani Special Dishes Bhopali Gosht Urdu Recipe watch other ππ ΄π ²π Έπ Ώπ ΄π π Έπ ½ π. Bhopali Gosht Korma Recipe, Learn how to make Bhopali Gosht Korma (absolutely delicious Ginger juliennes - for garnishing. Boil the mutton in water and.
Bhopali gosht korma is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Bhopali gosht korma is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have bhopali gosht korma using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Bhopali gosht korma:
- Take 500 grms mutton
- Prepare 2 tablespoon ginger garlic paste
- Prepare 1 tablespoon red chilli powder
- Get 1 tablespoon coriander powder
- Get 1 teaspoon turmeric
- Get as required Salt
- Make ready as required Oil
- Get for Whole garam masala (black pepper 5 to 6, cinammon stick 1 to 2)
- Get 1/2 tsp Cumin seeds
- Prepare 1 phool/star anise
- Prepare 4 onions sliced
- Get 2 tomatoes chopped
- Prepare 4-5 green chillies slit
- Make ready 2 potatoes (optional)
- Take handful Coriander leaves
Mutton chunks are doused in a rich and spicy gravy seasoned with whole spices. Bhopali Gosht Korma Recipe. by Praveen Kumar. Related Cook With Faiza Recipes : Special dal gosht. The Bhopali korma is now ready to serve.
Steps to make Bhopali gosht korma:
- Take oil add whole garam masala and cumin seeds.
- Once it starts crackling add sliced onions and cook till softens and turns golden brown.
- Once turn golden brown add ginger garlic paste and cook till raw smell goes.
- Add tomatoes and green chillies slit, cook till tomatoes turn soft.
- Wash mutton.
- Wash dry masala that is turmeric,coriander and red chilli powder.
- Add salt and leave on sim till oil separates.
- Add mutton and mix, cook for 6 to 7 whistles or till mutton is cooked (add water for mutton to get cooked).
- Add potatoes which is optional and water and cook for another 2 whistles.
- Once entirely cooked add coriander leaves and serve
Bhopali Gosht Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Do you love spicy non-vegetarian food? Then you should try this Nawabi recipe. Bhopali gosht korma is prepared with slow-cooked mutton and a peppery Indian gravy. Bhopali Korma - Mutton Spicy bhopali qorma for your dawat would be great addition.
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