No onion no garlic tradional Bengali white petha curry with milk
No onion no garlic tradional Bengali white petha curry with milk

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, no onion no garlic tradional bengali white petha curry with milk. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

No onion no garlic tradional Bengali white petha curry with milk is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. No onion no garlic tradional Bengali white petha curry with milk is something which I have loved my entire life. They are fine and they look fantastic.

Watch it and like , share ,comment and subcribe my channel. This meat is cooked without onion & garlic and considered as "Vegetarian Meat". It is traditionally served with Basanti Pulao/Any Bengali Pulao.

To get started with this recipe, we have to prepare a few components. You can cook no onion no garlic tradional bengali white petha curry with milk using 14 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make No onion no garlic tradional Bengali

white petha curry with milk:

  1. Prepare 1 medium small size White petha
  2. Make ready 1 big size potato
  3. Take 1" Ginger grated
  4. Prepare 2 green chillies chopped
  5. Take 1/4 tsp Cumine seeds
  6. Prepare 1/4 tsp Mustard seeds
  7. Make ready 2 whole red chillies
  8. Get 1 Cup milk
  9. Prepare 1/2 cup water
  10. Get 1/2 tsp sugar
  11. Prepare to taste Salt
  12. Take 1/2 tsp Turmeric powder
  13. Take 1/2 tsp pure ghee
  14. Make ready 2 tsp Oil

Khatta mitha omelette curry is a little different recipe from the usual omelette curry recipe. It's sweet as well as tangy taste will surely please your tast. There are simple everyday Curry recipes to some delicious Kofta Curry Recipes that you can make for your house parties, special occasions or weekend meals. If you are looking for some delectable No Onion No Garlic Curry Recipes, then you can give these easy to make recipes a try and let us know.

Instructions to make No onion no garlic tradional Bengali

white petha curry with milk:

  1. Wash and Peel the Ash gourd and potatoes - Both are cut to dices(cube). Now heat the pan with oil. Add cumin and mustard seeds. When crackle add haldi powder,whole red chilli and sugar. Now add potatoes fry some times. Add white gourd. Grated ginger and green chillies. Mix altogether. Now add milk and water init. Mix it well. Cover the pan and cook untill potatoed and Ash gourd fully done. Switch of the flame and sprinkle some Coriander leaves. Serve with paratha, roti and rice.

Dry alu dum is a bengali delicacy which goes best with luchi and paratha. This is a veg bengali/indian delicacy and it is equally spicy and tasty. This post is all about 'The Bengali and their immense love for potatoes'. I mentioned a few times before in my blog that how much we Bongs love potato and. Aapam with Kadala Curry & Coconut Milk.

So that’s going to wrap it up with this exceptional food no onion no garlic tradional bengali white petha curry with milk recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!