Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, spicy duck curry. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Duck Curry in Winter Season in Manipuri Style Prepared by Grandmother. Hot and fiery Kerala Duck Curry-Tharavu curry is very authentic and popular recipe in Kerala It is spicy and tangy sauce with the flavor of coconut milk and has lot of gravy so it is perfect curry for. Duck meat is a flavorful type of poultry that we don't use to cook often.
Spicy Duck Curry is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Spicy Duck Curry is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have spicy duck curry using 22 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spicy Duck Curry:
- Make ready For marination:
- Get 1 kg Duck (cut into medium sized pieces & fat removed)
- Make ready 1/4 teaspoon Turmeric powder
- Take 2 teaspoon Red Chilli powder
- Make ready 2 teaspoon Coriander powder
- Prepare to taste Salt
- Make ready For Gravy:
- Get 1.5 cup chopped Onion
- Make ready 2-3 dried Red chillies
- Make ready 1 sliced Tomato
- Take 8-10 Green chillies
- Prepare 1 teaspoon chopped Ginger
- Make ready 1 teaspoon chopped Garlic
- Make ready 2 cup light Coconut Milk
- Take 1 cup heavy Coconut Milk
- Take 1/2 teaspoon Turmeric powder
- Take 1 teaspoon Coriander powder
- Get 1 teaspoon Red chilli powder
- Prepare 3 teaspoon Garam Masala powder
- Make ready 1 teaspoon Mustard seeds
- Take 2 tablespoon Coconut oil
- Prepare 1 teaspoon Ghee
You should be able to find regular chili powder at any Asian grocery store. Easy Duck Curry Recipe Spicy Indian Duck Curry Fiji Style. Hot amp Spicy Duck Curry डक कर হ স র তরক র வ த த கற. This Chief HOT & SPICY Curry powder is specifically blended for your DUCK and GOAT dishes.
Instructions to make Spicy Duck Curry:
- Wash the duck pieces well, soak this in a bit of salt for sometime & then squeeze out the excess water & drain it. Applying salt while cleaning helps to open the pores & helps to clean properly.
- Marinate the cleaned duck pieces using the ingredients mentioned in "for marination" section.
- Heat a pan, pour coconut oil & ghee. Add mustard seeds, stir for sometime & add onions, wait till it becomes light brown then add dried red chilli, ginger garlic & saute for sometime.
- Now add green chillies, tomatoes & stir.
- Add the marinated duck pieces, salt to taste & cover pan. Cook over low flame for 30-40 minutes till duck is half done.
- Now add turmeric, coriander & red chilli powder, garam masala into light coconut milk & mix well.
- Pour this milk mixture into duck curry. Lower heat & simmer gently till duck is fully cooked & cover with lid.
- When gravy has thickened add the heavy coconut milk, stir. Cook for sometime & take it off from gas.
- Your Spicy Duck curry is ready to serve!
Curry Duck has become one of the most popular meats to curry and enjoy. Spicy Curry Duck Fat Shoestring Fries. A Rainy Day in Village: Duck Curry and Traditional Khichuri Cooking Recipe by Village Food Life Chicken Cooking. Thai spicy concentrated curry with grilled duck. Spicy stir fried duck meat curry on rice in plate.
So that is going to wrap this up with this exceptional food spicy duck curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
