Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, ewa agoyin. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Ewa Agoyin is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Ewa Agoyin is something which I’ve loved my whole life.
.non adulterated Ewa agoyin delivered to my doorsteps, then click Agoyin special was born. ingredients and quality of the local Ewa agoyin we all know and love, But this time we bring it to you. Ewa Agoyin (Ewa Aganyin) is a very popular street food, especially on Lagos streets. It is made by boiling Beans until it's really tender then mashing it.
To begin with this recipe, we must prepare a few ingredients. You can cook ewa agoyin using 10 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Ewa Agoyin:
- Get 4 cups Beans
- Prepare 3 Onions
- Prepare 2 big red Pepper
- Make ready 1 cksp Crayfish
- Get 7 big fresh Tomatoes
- Take 2 Maggi cubes
- Take 5 cooking spoon palmoil
- Make ready Salt
- Take 2 ripe Plantain
- Get 3 cksp groundnut oil
Ewa Agoyin simply means plain boiled beans eaten with a pepper sauce. How to make Ewa Agoyin [Video] This is the perfect way for those who do not like beans to enjoy it. I can tell you that yours truly. Ewa Agoyin is a delicious pepper sauce that is made in Yoruba land and usually served with well-cooked beans.
Steps to make Ewa Agoyin:
- Soak beans in cold water for 5hours
- Boil the beans for 7mins and discard the water
- Blend the tomatoes to puree and boil till the water drys off.
- Slice onion,Blend crayfish and keep aside.
- Boil beans till is very soft.add salt and leave it to dry.
- Place a dry pot on fire allow to dry very well.pour in palmoil
- Bleach it till is clear and pour in the onion.
- Fry the onion very well and add the boiled tomatoes puree and fry keep stirring till the two is well fried.
- After 5mins of frying add pepper,salt,Maggi and crayfish.
- Add a little water if you need boil for 2mins and put off the heat.
- Slice plantain and add a pinch of salt on it.
- Place a frying pan on fire,Add groundnut oil heat up and put in the plantain.
- Fry till is done and enjoy with the agoyin.
I grew up in Lagos state so I had a lot of this for breakfast. Growing up, the combination of Ewa Agoyin and the Ewa Agoyin sauce served with it had to be the best thing that ever happened to my beans diet. Ewa Agoyin is a Nigerian street food made with cooked and mashed beans, often served with a spicy sauce. Interestingly, the origins of this dish are not in Nigeria. The word 'ewa' means beans in Yoruba. Последние твиты от Ewa agoyin (@AdetolaOgunleti).
So that’s going to wrap it up for this special food ewa agoyin recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
