Meen's Pancake Rolls with Natural Orange Syrup
Meen's Pancake Rolls with Natural Orange Syrup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, meen's pancake rolls with natural orange syrup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Meen's Pancake Rolls with Natural Orange Syrup is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Meen's Pancake Rolls with Natural Orange Syrup is something that I’ve loved my whole life. They are nice and they look wonderful.

They make pancake syrup as well! For the Orange Syrup, I simply whisked together Wholesome!™ Organic Pancake Syrup with a little orange Whether I'm making healthy dishes, or just cleaning up our favorite comfort foods, I like to make sure the ingredients I use are pure and natural as often as. To make the syrup, combine all the syrup ingredients in a small saucepan and bring to the boil.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook meen's pancake rolls with natural orange syrup using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Meen's Pancake Rolls with Natural Orange Syrup:
  1. Take Pancakes
  2. Make ready 3 Cups Flour
  3. Make ready 1/2 Cup Sugar
  4. Get 3/4 Tin Evaporated Milk
  5. Take 1/3 TSP Baking powder
  6. Get 2 Eggs
  7. Make ready 2 TBS Melted Butter + extra for pan greasing
  8. Make ready Orange Syrup
  9. Prepare 5 big oranges (squeezed/juiced)
  10. Make ready 11/2 Cup Sugar
  11. Get 1 Cup Water

This pancake and waffle syrup is sweet and buttery and tastes SO similar to a cinnamon roll! Instant Pancake Mix & Cinnamon Roll Syrup Fluffy whole wheat orange pancakes packed with bright citrus flavor paired with a luxurious maple tahini syrup. To make syrup, whisk together maple syrup and tahini in a small bowl.

Instructions to make Meen's Pancake Rolls with Natural Orange Syrup:
  1. Combine sugar with all purpose flour.
  2. Add baking powder and stir or whisk.
  3. Add in eggs, milk and melted butter.
  4. Stir to combine and allow to rest for five to ten minutes. The picture below is after the resting period.
  5. Heat a non stick pan. Add butter and allow to melt. Scoop pancake batter into pan. Allow to set and flip when the bottom is adequately fried. Fry both sides.
  6. Transfer to a flat plate or tray and roll each pancake individually.
  7. Cut diagonally (sloping/slanting line).
  8. For the syrup. Add all the ingredients in a pot and allow to boil for five minutes on medium low heat. It should be runny but a bit sticky after cooking time has elapsed. Please note that if it becomes too thick, it will easily crystallise. If such happens, don't panic. Just reheat and add a tablespoon of water or orange juice at a time till desired consistency and texture is achieved. There is no need for flavour or colour.
  9. Serve Pancake Rolls with Orange Syrup as a drizzle or dip.
  10. Bon Apetit…..

Serve pancakes topped with tahini syrup and fresh fruit like raspberries or pomegranate! This is also great drizzled over ice cream, pound cake, pancakes, or waffles. Roll the pancake so you create a big roll, like a burrito. Chop the almonds, pecans and walnuts into small pieces. More stock photos from Teresa Kasprzycka's portfolio.

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