Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, mutton pepper fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mutton Pepper fry is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Mutton Pepper fry is something that I’ve loved my whole life. They’re nice and they look wonderful.
Mutton pieces cooked and roasted with pepper and spices. It tastes great along with porotta, any sort of rice variants ( ghee rice, pulao, normal rice) and any Indian bread. A simple delicious fry recipe with mutton that goes beautifully with rotis, rice and dal, or even dosas is this kerala mutton pepper fry.
To get started with this particular recipe, we have to first prepare a few components. You can have mutton pepper fry using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Pepper fry:
- Prepare 1 kg mutton
- Take 2 spoons red chilli powder
- Prepare 1 spoon pepper powder
- Make ready 1 spoon jeera powder
- Make ready 3/4th spoon coriander powder
- Make ready 2 spoons ginger garlic paste
- Take to taste Salt
Pepper mutton recipe is quite common down south as well as in andhra region. Whenever we make mutton recipes, the quality of the meat has to be fine and red. There are various versions of making. About Mutton Pepper Fry Recipe: Mutton pepper fry is a delicious dish that is inspired by the south Indian cuisine.
Steps to make Mutton Pepper fry:
- Add, salt, ginger garlic paste, red chilli powder, jeera powder, coriander powder, green chillies, coriander, chuti leaves, pudina to mutton marinate for an hour
- Pressure cook for 4-5 whistles.
- Fry onions green chillies and curry leaves and add cooked mutton to it.
- Let it roast in medium flame and add pepper powder.
- Garnish with coriander and pudina.
With a very sharp and versatile flavour, it goes well with Malabar paratha or rice. Heat a pan with ghee or oil. Add pepper powder and the other half mutton masala powder. Beef Peralan (Kerala Style Beef Roast). This mutton pepper fry is fragrant with the aroma of freshly ground black pepper.
So that’s going to wrap this up for this special food mutton pepper fry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
