Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crock pot pork chop stew. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crock pot Pork chop stew is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Crock pot Pork chop stew is something that I have loved my whole life. They are fine and they look fantastic.
Crock Pot Pork Chop StuffingRecipes That Crock. Discover delicious Crock-Pot Pork Chop Recipes here. Pork chops done up in the crock-pot come out tender and juicy and are a budget friendly meat option.
To begin with this particular recipe, we must first prepare a few components. You can cook crock pot pork chop stew using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crock pot Pork chop stew:
- Get 6 pork chops
- Prepare 1 zucchini
- Make ready 1 cup carrots
- Prepare 1 cup chopped onion
- Prepare 4 potatoes
- Get 12 oz one can of diced tomatoes
- Prepare 2 tbsp seasoning salt
- Prepare 2 tbsp garlic powder
Don't let your crockpot sit in the corner this winter, instead try this succulent dish that you will have you savoring every Trim fat from chops. Brown chops in oil over medium heat. Place potatoes, onion, and carrots in slow cooker. For this yummy Crock Pot Pork Chop Stuffing, I used my Hamilton Beach Programmable Insulated Slow Cooker because it is straight up awesome!
Instructions to make Crock pot Pork chop stew:
- I seasoned the meat and fried it just enough to give it some color, and drained the grease
- Cut up onion, zucchini, and add too the pot
- The rest of veggies add to put with tomatoes, and meat
- Set to cook for six to eight hours
This recipe tends to be a little more moist than traditional stuffing casseroles, so if you prefer the drier. You know how there are some of those crock-pot recipes where you have to brown the meat prior to cooking it, and then adding it into the pot and having to go through all of the extra steps? Pork chops are a versatile cut of meat, suitable for pretty much any cooking method you desire, including a long, slow session in a Crock-Pot. Remove pork chops from their packaging, and pat them dry with paper towels. If you are using frozen pork chops, thaw them in advance.
So that is going to wrap it up for this special food crock pot pork chop stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
