Matar paneer
Matar paneer

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, matar paneer. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Matar paneer is a restaurant style creamy, delicious and rich peas paneer curry. Matar paneer is one of India's most popular paneer dishes. In most Indian homes, it is made during winters when fresh.

Matar paneer is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Matar paneer is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook matar paneer using 2 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Matar paneer:
  1. Prepare Paneer,green peas,gram masala,chopped onion,oil,salt,turmeric
  2. Get leaves Tomato, coriander

Punjabi Style Matar Paneer Recipe: Cubed and fried paneer chunks, sauteed with peas, green chillies along with a host of spices, tomatoes and ginger garlic paste. Matar paneer is a classic vegetarian curry of Indian cheese and peas cooked in a tomato-based sauce. Frying the cheese until golden makes a big difference to the flavour and texture of the curry so don't. Matar paneer is a delicious curry made of paneer cubes and fresh peas cooked in a rich, spicy and tangy gravy.

Instructions to make Matar paneer:
  1. Paneer pieces kar fry kar le kadai oil dale chopped onion golden brown hone tak fry karein Ab gram masala powder dale salt,turmeric powder dal thoda pani dale fry karein Ab matar dale cook karein masala fry ho Jane per tomato chopped kar dale Ab paneer dal ke thoda pani dal ke mix karein 2 min cook karein Matar paneer ready…

Matar paneer is one of my favorite North Indian dishes. Matar paneer has paneer and matar/ green peas as main ingredients. I tried this recipe after I tasted this at my friend Sangeeta's place. Loved it very much and asked her the recipe for it. The BEST, home-style Punjabi matar paneer recipe.

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