Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken achari. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Achari Recipe in Urdu & English. A great Pakistani Recipe Chicken Achari originally originated in Hyderabad but its famous and popular in all areas of subcontinent. Achari Chicken: an extremely popular Indian chicken recipe made using yogurt, Indian masala (onion, garlic,etc) and achari It's also known as Achari Murgh or Chicken in Indian Pickle Spice.
Chicken Achari is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chicken Achari is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have chicken achari using 30 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Achari:
- Make ready Achari Masala:
- Take 4-5 pieces:Lal gol mirch
- Make ready 1/2 tbs:Zeera
- Prepare 1/2 tbs:Kalonji
- Get 1 tes:Meethi Dana
- Get 1 tes:Saunf
- Get 1 tes:Rai Dana
- Take Achari liquid Masala:
- Take Pisa hua dry Achari masala
- Get 6 jaway:Lehsan
- Get 1 inch:Adrak ka piece
- Take 10-12 :Curry patay
- Prepare 1 tbs:Sarson ka oil
- Get 3 tbs:Lemon juice
- Prepare Chicken Acchari Gravy:
- Make ready 1.5 cup:oil
- Make ready 2 pieces:Chopped Pyaz
- Take 1/2 kg:Chicken
- Get 1.5 tbs:Lehsan Adrak paste
- Make ready 2 pieces:Tamatar Juice
- Make ready 1/2 tbs:Dhaniya powder
- Prepare 1 tbs:Lal mirch powder
- Take 1 tes: Namak
- Prepare 1/2 tes:Haldi powder
- Take 1 tes:Garammasala powder
- Take 1 cup:Pani
- Get 1 tbs:Kasuri Meethi
- Make ready 1/2 cup:Dahi beat ki hui
- Get Garnishing:
- Prepare Bareek Kata hua Adrak
Basically, this is a chicken dish that is made with all the spices one would normally use in an indian pickle. Achari Murgh is a north Indian curry made with pickling spices and chicken. A delicious, quick and easy Achari Murgh. Chicken cooked with pickling spices, tomato and chilli.
Steps to make Chicken Achari:
- Achari masalaye ko blender may blend kar ke 1tbs Masala nikal kar seprate rakh dy yeh baad may use hoga.
- Blend kiye hui Achari Masalay may Achari liquid ke tamam ingredients dal kar mota kuta hua blend kar ly.agr chahye to apnye taste ke mutabiq 3sy4gol mirch Sabut dal dy jis sy Chicken Acchari aur Accha lagye ga.
- Oil may Pyaz ko golden brown kar ly.Ab is may Lehsan adrak paste,Tamatar juice,Lal mirch powder,Haldi powder,Lal gol mirch,dhaniya powder,Namak,Garammasala aur pani dal kar masalaye ko acchi tarha bhun lain.
- Jab pani dry hojaye to is May 1cup dahi dal ly aur isye masalaye ke saath mix kar ke Chicken may 1cup pani dal kar cook kar ly.
- Chicken cook hojaye to Gravy apnye hisab sy rkhye agr agr liquid zyada pasand hy to zyada agr sukha dry pasand hy to dry rkhye.
- Ab is may Kasuri Meethi dal kar flame off kar ke serve krye.
- Mazedar tasty sa “Chicken Acchari” ready hy.Chapati ke Saath serve krye.
Achari Chicken is a delicious Indian recipe served as a Side-Dish. Find the complete instructions on Bawarchi. For those who love their Indian chicken recipes, the ultimate is the Achari Chicken one. Urdu Recipes of Achari Chicken, Easy Chicken Achari food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos.
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