Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cereal coated crispy chicken goujons. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cereal coated Crispy Chicken Goujons is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Cereal coated Crispy Chicken Goujons is something that I’ve loved my whole life.
This is easier if you cut your chicken when it's still partly frozen. Don't worry if you end up with some smaller bits of chicken, these will work just as well. Once all of the chicken goujons have been coated, put the baking tray into the oven and bake until golden.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cereal coated crispy chicken goujons using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cereal coated Crispy Chicken Goujons:
- Get 450 grams chicken strips
- Make ready Grind below into coarse texture
- Make ready 1 cup oats
- Make ready 1 cup rice krispies cereal
- Get 1 tsp paprika
- Make ready 1 tsp onion powder
- Make ready 2 tsp Italian herbs
- Take 3 garlic cloves, minced
- Take Salt
- Take Pepper
- Take 2 eggs, lightly beaten
- Prepare Half cup of plain flour
Homemade chicken goujons are a healthy alternative to the freezer staple, and this easy recipe is Dip the chicken pieces in plain flour, then in the beaten egg and finally coat in the breadcrumbs. If you have spray oil, use it to spray the goujons on both sides to get a really crispy. This recipe for Crispy Baked Chicken Goujons will fast become one of your favourites! We've found the perfect way to achieve a deliciously crispy coating.
Instructions to make Cereal coated Crispy Chicken Goujons:
- Half cup of plain flour. - Clean the chicken and wipe dry. - Coat in the flour, then dip them in the eggs. Finally coat them with the oat mixture.
- Bake on 190c fan force for 20 mins, turning them once. - Serve with salad of your choice
Platter with roasted chicken and potatos. Grilled chicken with tomatoes on wood platter. Chicken tenders, chicken nuggets, chicken fingers, chicken sticks, chicken goujons, or whatever you choose to call them, these chicken tenderloins feature on our dinner menu at least Homemade Chicken Tenders. Crispy coated tender chicken fingers or goujons with a parmesan panko crust. Crispy chicken from the oven is a lofty goal that I've spent the last few years chasing — both as a home cook and as a parent to chicken For oven-baked chicken I like a combination of toasted panko and traditional breadcrumbs, but this trick works well with cereal, cracker, or pretzel coating too.
So that’s going to wrap this up for this exceptional food cereal coated crispy chicken goujons recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
