Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, cereal coated crispy chicken goujons. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
This is easier if you cut your chicken when it's still partly frozen. Don't worry if you end up with some smaller bits of chicken, these will work just as well. Once all of the chicken goujons have been coated, put the baking tray into the oven and bake until golden.
Cereal coated Crispy Chicken Goujons is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Cereal coated Crispy Chicken Goujons is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have cereal coated crispy chicken goujons using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cereal coated Crispy Chicken Goujons:
- Get 450 grams chicken strips
- Prepare Grind below into coarse texture
- Take 1 cup oats
- Make ready 1 cup rice krispies cereal
- Take 1 tsp paprika
- Get 1 tsp onion powder
- Prepare 2 tsp Italian herbs
- Take 3 garlic cloves, minced
- Make ready Salt
- Prepare Pepper
- Prepare 2 eggs, lightly beaten
- Make ready Half cup of plain flour
Homemade chicken goujons are a healthy alternative to the freezer staple, and this easy recipe is Dip the chicken pieces in plain flour, then in the beaten egg and finally coat in the breadcrumbs. If you have spray oil, use it to spray the goujons on both sides to get a really crispy. This recipe for Crispy Baked Chicken Goujons will fast become one of your favourites! We've found the perfect way to achieve a deliciously crispy coating.
Instructions to make Cereal coated Crispy Chicken Goujons:
- Half cup of plain flour. - Clean the chicken and wipe dry. - Coat in the flour, then dip them in the eggs. Finally coat them with the oat mixture.
- Bake on 190c fan force for 20 mins, turning them once. - Serve with salad of your choice
Platter with roasted chicken and potatos. Grilled chicken with tomatoes on wood platter. Chicken tenders, chicken nuggets, chicken fingers, chicken sticks, chicken goujons, or whatever you choose to call them, these chicken tenderloins feature on our dinner menu at least Homemade Chicken Tenders. Crispy coated tender chicken fingers or goujons with a parmesan panko crust. Crispy chicken from the oven is a lofty goal that I've spent the last few years chasing — both as a home cook and as a parent to chicken For oven-baked chicken I like a combination of toasted panko and traditional breadcrumbs, but this trick works well with cereal, cracker, or pretzel coating too.
So that is going to wrap it up for this special food cereal coated crispy chicken goujons recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
