Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken gnocchi soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Gnocchi Soup is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken Gnocchi Soup is something which I’ve loved my entire life.
Creamy Chicken and Gnocchi Soup Recipe. Does soup get any more comforting than this? This Creamy Chicken and Gnocchi Soup makes for the perfect dinner any day of the week and it's.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken gnocchi soup using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Gnocchi Soup:
- Prepare 3 tbsp. unsalted butter
- Take 1 tbsp. olive oil
- Prepare 1/2 yellow onion, finely diced
- Take 1 stalk celery, diced
- Get 2 carrots, peeled and diced
- Take 4 cloves garlic, minced
- Get 3 tbsp. all purpose flour
- Take 4 cups unsalted chicken broth
- Prepare 1 cup heavy cream
- Prepare 1/2 tsp. each salt and pepper
- Take 1/4 tsp. each poultry seasoning, salt free all purpose seasoning
- Prepare 1/8 tsp. ground nutmeg
- Prepare 2 cups cooked, shredded chicken
- Get 1 package (16 oz.) potato gnocchi
- Make ready 3 heaping cups roughly chopped spinach
- Get Fresh parmesan cheese, for serving
Make our recipe for chicken gnocchi soup and you'll never turn back. Bring the soup to a simmer and then stir in the gnocchi. Crockpot Chicken Gnocchi Soup - easy, comforting, lots of vegetables, no heavy cream. Crockpot chicken gnocchi soup! for lunch, for dinner, forever. ♡.
Steps to make Chicken Gnocchi Soup:
- Heat the butter and oil in a large pot or dutch oven over medium heat. Once the butter has melted, add the onion, carrot and celery with a pinch of salt. Cook, stirring often, until they have softened up. Add the garlic and cook a minute or so more, until fragrant. Then stir in the flour and cook for an additional minute or two.
- Increase the heat to med-high. Stir in the broth, about a cup at a time, making sure the flour and onion mixture blends in smoothly and theres no lumps. Then stir in the cream, seasonings and chicken. Let the soup come up to a low boil.
- Once it starts to boil, stir in the gnocchi and cook until they are tender…this will only take 3-5 minutes. Once the gnocchi are done, remove the pot from the heat and immediately stir in the spinach. Taste the soup and add any additional seasonings you think it needs, then it's ready to serve.
This Chicken Gnocchi Soup is better than Olive Garden! Loaded with tender chicken, chunks of vegetables, spinach in a creamy, flavorful broth - don't forget the crusty bread! This homemade chicken gnocchi soup is the perfect comfort food… creamy, hearty and delicious! There's something about a bowl of creamy and delicious. Chicken gnocchi soup originally won my husband over when he tried it at the Olive Garden.
So that is going to wrap it up for this exceptional food chicken gnocchi soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
