Yellow Pepper Beef with Hoisin Sauce
Yellow Pepper Beef with Hoisin Sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, yellow pepper beef with hoisin sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Yellow Pepper Beef with Hoisin Sauce is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Yellow Pepper Beef with Hoisin Sauce is something that I have loved my whole life.

Stir-Fried Beef with Five Spice, Hoisin Sauce & VegetablesFuss Free Cooking. Skip to Hoisin Beef and Pepper Stir-Fry content. red, yellow, and/or green bell peppers, cut into bite-size chunks. Beef Stir Fry with tender strips of beef with a sticky black pepper and honey sauce, a Chinese restaurant favourite!

To get started with this particular recipe, we have to first prepare a few components. You can cook yellow pepper beef with hoisin sauce using 38 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Yellow Pepper Beef with Hoisin Sauce:
  1. Take 1 cup Boneless Beef pieces
  2. Make ready 4-5 Yellow Peppers
  3. Take 2-3 Dried Red Chilies
  4. Get 1 Onion
  5. Prepare 1 Spring Onion
  6. Prepare 1 Tbsp +1 Tbsp Vegetable Oil
  7. Take 1 Tsp Ginger Garlic Paste
  8. Take 1/2 Tsp Sesame Seeds
  9. Get For Beef Marination
  10. Get 1 Tbsp Vinegar
  11. Make ready 1 Tbsp Soya sauce
  12. Make ready 1 Tbsp Ginger Garlic paste
  13. Prepare 1 Tbsp Cornflour
  14. Take 1 Tsp Sesame Oil
  15. Get 1 Tsp Vegetable Oil
  16. Make ready 1 Tsp Baking Powder
  17. Make ready 1/2 Tsp Meat Tenderizer
  18. Get 1 //2 Tsp Sugar
  19. Prepare 1/4 Tsp White Pepper Powder
  20. Get 1/4 Tsp Salt (to taste)
  21. Take For Hoisin Sauce
  22. Make ready 1 Tbsp Soya Sauce
  23. Get 1 Tbsp Peanut Butter
  24. Prepare 1 Tbsp Brown Sugar
  25. Get 1 Tsp Vinegar
  26. Take 1/2 Tsp Sesame Oil
  27. Take 1/2 Tsp Red Hot Sauce
  28. Prepare 1/4 Tsp Black Pepper Powder
  29. Get 1/8 Tsp Chinese Five Spice powder
  30. Take For Sauce
  31. Get 1/4 Cup Hoisin Sauce
  32. Prepare 1 Tsp Soya Sauce
  33. Prepare 1 Tsp Sriracha Sauce
  34. Prepare 1 Tsp Vinegar
  35. Prepare 1 Tsp Sugar
  36. Prepare 1/2 Tsp Salt (to taste)
  37. Take 1/2 Cup Chicken or Beef Stock (optional)
  38. Take 2-3 Tbsp Cornflour

Add bell peppers and spring onions to the instant pot and place the pot on. Whisk hoisin sauce, vinegar, soy sauce, hot sauce, sesame oil, grated ginger, garlic, brown sugar, salt, and pepper together in a large mixing bowl. Hoisin Beef with Vegetables - an easy beef stir fry with hoisin sauce and lots of vegetables. Yesterday was one of those days.

Steps to make Yellow Pepper Beef with Hoisin Sauce:
  1. Hoisin sauce.you can use bottled Hoisin sauce.I have made it at home it can be made in more quantity & stored in airtight jar in fridge for up to a month.mix all ingedients of Hoisin sauce in a bowl & blend it well to caramalise peanut butter & brown sugar.you can use hand blender as well.taste it & adjust salt & hot sauce according to taste.
  2. Take a boneless beef piece & cut in bite size strips or chunks.pond it with kitchen hammer or prik with fork to absorb marinade well.mix all marination ingredients in a bowl & add beef in it.coat it well in marinade.cover & keep in fridge for least 1 hour or if you hv time leave it for few hours.it will marinate beef well &it will cook quickly.
  3. To make sauce,add all sauce ingredients together except cornflour.
  4. Take chicken or beef stock in a pot. Heat it,add sauce mix in it.heat at medium flame to blend together. Mix cornflour in water & add to sauce with continue stirring to avoid lumps.mix it til the sauce thickens.
  5. Now heat 1 Tbsp vegetable oil in wok at high heat.add marinated beef with it's marinade in wok & stir fry at medium flame to cook beef evenly.fry till beef is tender.if you like it soft add little water or stock to cook.when it's done,remove from wok &set aside.
  6. In the same wok, add 1 Tbsp vegetable oil.add 1 Tsp ginger garlic paste & fry.add onions in quarters, yellow peppers & spring onion &dried red chillies diagnally in wok. Stir fry for a minute over high flame.
  7. Add fried beef in wok,give stir at high flame to mix together.lowers the heat,add prepared sauce in wok & mix.you can use quantity of sauce as your need.if prefer more sauce then add whole of it.if prefered light dry then save some for later use.
  8. When all ingredients in wok are incorporate together,sprinkle sesame seeds & chop spring onions. Turn off heat.serve hot with Egg Fried Rice or Garlic Rice & enjoy with Cookpad.

From her original recipe, I subbed broccoli for the asparagus and a yellow pepper for a red one, since I had yellow ones in the garden. Cook the rice according to the package directions. The liquid is simmered with Hoisin sauce and soy sauce for familiar Asian flavour that goes so well with the slow cooked beef. We served it with simple stir fried baby bok choy and peppers and some sweet potato mash for a completely satisfying dinner. My beef cut of choice for this recipe is a.

So that’s going to wrap this up for this special food yellow pepper beef with hoisin sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!