Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, curry pork don. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
It also represented Ikumi's comeback since her first defeat. Ikumi's latest donburi dish based after the famed Chinese delicacy of Hangzhou, China. Delicious Pork Curry Donburi recipe, Japanese pork curry over rice.
Curry Pork Don is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Curry Pork Don is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have curry pork don using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Curry Pork Don:
- Make ready 200 g thinly sliced Pork Belly
- Take Salt & Pepper
- Make ready 1 teaspoon Plain Flour *optional
- Take 1 teaspoon Oil
- Get 1/2 Onion *thinly sliced
- Prepare 2 teaspoons Curry Powder *Indian or Asian
- Make ready 1 Tomato *diced
- Prepare 2 servings Freshly Cooked Rice
- Take 1 Spring Onion *finely chopped
- Make ready Sauce
- Make ready 1 small piece Ginger *grated
- Prepare 1 clove Garlic *grated
- Prepare 2 tablespoons Soy Sauce
- Make ready 2 tablespoons Mirin
- Make ready 2 tablespoons Sake (Rice Wine) OR Water
Pork curry is cheap, easy and sure to please a crowd! It's great if you're in a hurry as it can be on the table in less than an hour! See more ideas about Pork curry, Pork, Indian food recipes. Spicy Sri Lankan Black Pork Curry - The Flavor Bender.
Steps to make Curry Pork Don:
- Combine all the sauce ingredients in a small bowl.
- Cut thinly sliced Pork Belly into the size that is easy to eat. Lightly season with Salt & Pepper. Sprinkle with Flour and coat very lightly.
- Heat a frying pan over medium heat, apply a small amount of Oil, and cook Pork Slices. When Pork changes colour, add thinly sliced Onion, and stir-fry until Onion is soft.
- Sprinkle with Curry Powder and stir. Add Tomato and the sauce, and stir-fry for a few minutes until the sauce thickens.
- Half fill a bowl with Freshly Cooked Rice, cover with Pork mixture, sprinkle with Spring Onion and enjoy.
This wonderfully warming coconut-pork curry is as tasty as it looks. It's made with tender strips of Once cooked, this pork curry has plenty of rich flavour thanks to the spices and the pork, yet it has a. Dredge the pork in the flour, shaking off excess. Dip the pork in the egg, then roll evenly in the To serve, place the pork cutlet slices over the rice, then pour a generous serving of curry on half of the. Spicy Pork Curry. this link is to an external site that may or may not meet accessibility guidelines.
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