Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef and pineapple stir-fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Skip the takeout and enjoy home-cooked Pineapple Beef Stir-Fry. Juicy pineapple chunks lend a touch of sweetness to this quick Pineapple Beef Stir-Fry that's served over rice. Lift the steak from the marinade and sear, in batches, then remove.
Beef and Pineapple Stir-Fry is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Beef and Pineapple Stir-Fry is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have beef and pineapple stir-fry using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Pineapple Stir-Fry:
- Make ready 200 grams Beef (I used thinly sliced round)
- Make ready 200 grams Cabbage
- Prepare 3 slice Canned pineapple
- Get 1 pat Butter
- Take 3 tbsp Japanese Worcestershire-style sauce
- Take 2 tbsp Soy sauce
- Make ready 1 tbsp Mirin
- Prepare 2 tbsp Grated cheese (I used Kraft Parmesan Cheese)
- Make ready 1 Black pepper
You will love the taste of this Pinapple beef! Beef steak is stir-fried with garlic, onions, red pepper and chopped pineapple, in a HP sauce. Serve with freshly cooked white rice. Stir fry recipes are great because they take only a few minutes to cook and assemble, so even if you're pretty tired from a long day out, you're still going to get to enjoy a delicious plateful of food.
Instructions to make Beef and Pineapple Stir-Fry:
- Put the butter into a frying pan, and stir-fry the beef and cabbage.
- When it's halfway cooked add the Worcestershire-like sauce, soy sauce and mirin, and continue stir frying. Add the pineapple which has been cut into bite-sized pieces.
- When the sauce has reduced a bit add the black pepper and grated cheese, and mix in.
- Finished. The sweetness of the pineapple and the richness of the cheese go well with rice or drinks. Try it out!
- I used Kraft Parmesan Cheese.
This pineapple beef version makes great use of the rich and savory taste of thin strips of beef. Gingered Beef-And-Pineapple Stir-Fry recipe: Try this Gingered Beef-And-Pineapple Stir-Fry recipe, or contribute your own. Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat (In this beef stir-fry recipe, I suggest to add ginger and only the white portion of the scallion. Cut meat. or until tender; stir twice.
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