Porridge Yam with Smoked Fish
Porridge Yam with Smoked Fish

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, porridge yam with smoked fish. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Porridge Yam with Smoked Fish is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Porridge Yam with Smoked Fish is something which I’ve loved my whole life. They are fine and they look wonderful.

In today's video as you can tell by the tittle, yam porridge is one of my favorite meals and I will be showing you how I like to prepare my yam. My IG Fam asked for this. Now, here you go, my porridge yam with smoked fish recipe. do enjoy!

To get started with this particular recipe, we have to prepare a few ingredients. You can have porridge yam with smoked fish using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Porridge Yam with Smoked Fish:
  1. Take 4 cups cube diced yam
  2. Make ready 1/2 cksp palm oil
  3. Take 3 fresh habanero pepper
  4. Make ready 1 onions
  5. Prepare 1 cup smoked titus fish
  6. Take 1/2 cup crayfish
  7. Prepare 1 bouillion cube
  8. Make ready 1/2 cup diced scent leave
  9. Get to taste Salt

Yam porridge or Asaro is another delicious Nigerian yam dish cooked in a well-seasoned pepper mix until soft and fluffy with some yam chunks. Mackerel fish, cleaned (substitute with dry fish or smoked fish). Beef stock (optional) as you can also use water. Porridge with green vegetables and ground fish.

Instructions to make Porridge Yam with Smoked Fish:
  1. Per boil yam cook till it's soft with little water.
  2. In a mortar pound pepper, onions and crayfish and set aside.
  3. Add pounded ingredients (onions,  crayfish and pepper) after 3mins add smoked fish, bullion, salt and red oil, stir properly.
  4. Finally add scent leaf; stir and allow to heat for another min then turn off the heat.

Yam Porridge is the choice yam recipe if you like your yam meals soupy. See how to prepare the perfect yam You can use dry fish instead of smoked fish. If you are using dry fish, add it now. When the yams have got a good boil, add the onions, ground crayfish. Yam porridge can also be referred to as yam soup, yam, and plantain porridge or Asaro.

So that is going to wrap this up with this special food porridge yam with smoked fish recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!