Porridge Yam with Smoked Fish
Porridge Yam with Smoked Fish

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, porridge yam with smoked fish. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Porridge Yam with Smoked Fish is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Porridge Yam with Smoked Fish is something which I have loved my whole life. They’re nice and they look wonderful.

In today's video as you can tell by the tittle, yam porridge is one of my favorite meals and I will be showing you how I like to prepare my yam. My IG Fam asked for this. Now, here you go, my porridge yam with smoked fish recipe. do enjoy!

To begin with this particular recipe, we must prepare a few ingredients. You can cook porridge yam with smoked fish using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Porridge Yam with Smoked Fish:
  1. Make ready 4 cups cube diced yam
  2. Take 1/2 cksp palm oil
  3. Take 3 fresh habanero pepper
  4. Take 1 onions
  5. Make ready 1 cup smoked titus fish
  6. Prepare 1/2 cup crayfish
  7. Prepare 1 bouillion cube
  8. Get 1/2 cup diced scent leave
  9. Make ready to taste Salt

Yam porridge or Asaro is another delicious Nigerian yam dish cooked in a well-seasoned pepper mix until soft and fluffy with some yam chunks. Mackerel fish, cleaned (substitute with dry fish or smoked fish). Beef stock (optional) as you can also use water. Porridge with green vegetables and ground fish.

Steps to make Porridge Yam with Smoked Fish:
  1. Per boil yam cook till it's soft with little water.
  2. In a mortar pound pepper, onions and crayfish and set aside.
  3. Add pounded ingredients (onions,  crayfish and pepper) after 3mins add smoked fish, bullion, salt and red oil, stir properly.
  4. Finally add scent leaf; stir and allow to heat for another min then turn off the heat.

Yam Porridge is the choice yam recipe if you like your yam meals soupy. See how to prepare the perfect yam You can use dry fish instead of smoked fish. If you are using dry fish, add it now. When the yams have got a good boil, add the onions, ground crayfish. Yam porridge can also be referred to as yam soup, yam, and plantain porridge or Asaro.

So that’s going to wrap this up for this special food porridge yam with smoked fish recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!