Porridge beans and vegetable with fried fish
Porridge beans and vegetable with fried fish

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, porridge beans and vegetable with fried fish. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Porridge beans and vegetable with fried fish is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Porridge beans and vegetable with fried fish is something that I have loved my entire life. They are nice and they look fantastic.

Upma, a fried semolina porridge traditional in southern India, flavored with clarified butter, fried onions, toasted mustard seeds and curry leaves and often mixed with vegetables and other foods, such as Nigerian yam porridge/pottage includes tomatoes and other culinary vegetables along with the yam. This video I want to show you about: Awesome Cooking Fish Porridge W/ Bean sprouts Recipe - Cook Fish Awesome Cooking Grilled Fish Sauce Mango Recipe - Grilled Fish Recipes - Village Food Factory https Awesome Cooking Fried Fish With Tamarind Delicious Recipe - Cook Fish Recipes. This beans porridge recipe is the best way to prepare beans and enjoy it.

To begin with this recipe, we must prepare a few components. You can cook porridge beans and vegetable with fried fish using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Porridge beans and vegetable with fried fish:
  1. Prepare Fresh tomatoes
  2. Get Salt
  3. Take Beans
  4. Prepare Vegetable
  5. Make ready Fresh fish
  6. Take Onions
  7. Get Knorr seasoning
  8. Take Palmoil
  9. Get Ginger

You should feel free to add any vegetables you like: carrots. This Korean rice porridge (vegetable jook) recipe is deceptively delicious. Vegetables and rice make for a soothing, fragrant meal. There is a wide variety of porridge, such as huinjuk (made with only rice and water) and gokmuljuk (grain porridge made with red beans, barley, and rice), tarakjuk (rice.

Steps to make Porridge beans and vegetable with fried fish:
  1. Wash and season the fish with onion,salt and knorr cubes then boil for 5minutes.fry in vegetable oil.
  2. Parboil beans to be soft rinse and bleach palmoil fry crayfish,pepper,onion then stock and a cup of water from the fish pour in the parboiled beans and stir as is boiling add salt,ginger and knorr cubes when is done.
  3. Cut vegetable and fresh tomatoes to serve with it.

If you are looking for top quality food in Singapore, Gu Zao Ren Taiwan Porridge is the answer. This time taste better, less salty and oily. We ordered deep fried promfet with black bean, chai po omelette, pork fried with spring onion. It includes eggs, fried pork or bacon which are often replaced with kidneys, fried bread, a sausage or a black pudding, potatoes, vegetables and beans. For dinner the British prefer meat, poultry or fish served with vegetables or mashed potatoes.

So that’s going to wrap this up for this special food porridge beans and vegetable with fried fish recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!