Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, yam and beans porridge with dry fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Porridge with green vegetables and ground fish. It is prepared with a combination of yam and fresh green vegetables. Yam Porridge is the choice yam recipe if you like your yam meals soupy.
Yam and beans porridge with dry fish is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Yam and beans porridge with dry fish is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have yam and beans porridge with dry fish using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yam and beans porridge with dry fish:
- Take 1/4 tuber of yam
- Get 1 &1/2 cup of beans
- Make ready 2 cooking spoon of Palm oil
- Get 5 pepper
- Prepare 2 onions
- Make ready 1/2 Teaspoon Curry
- Take 1 Tablespoon Crayfish
- Take to taste Salt
- Take Seasoning
- Take Water
Porridge is a staple diet in Nigeria and because it is relatively easy to make, many prefer it as part of their diet any time of the day. While some may prefer it mixed with palm oil and vegetables, others prefer mixing with groundnut oil, served with fish, beef with beans, stew or any side dish. Yam porridge can also be referred to as yam soup, yam, and plantain porridge or Asaro. Some people prefer to cook yam and plantain porridge with green color vegetables to add some esthetic If you don`t have smoked fish, you can use dry fish instead.
Instructions to make Yam and beans porridge with dry fish:
- Wash beans with cold water.and cook for 5 mins in pressure pot for 10 mins.Throw water away and rinse. Cook beans again with onions till soft. Keep aside.
- Fry onion in palm oil in a pot, add pepper and tomatoes. Add water and saesoning. When Water starts boiling,add yam.
- After 10 mins, add already cooked beans and crayfish. Mix and allow to cook together for 10 mins. Serve n enjoy.
Add enough red palm oil to make the. Yam porridge was one of the first Nigerian dishes I learnt to cook as a nine year old. I was told I was an expert at this dish then. Now thinking about it i am beginning to wonder if the rave about Chichi's yam porridge was truely based on how good it was or as bid to encourage me. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid.
So that’s going to wrap this up with this exceptional food yam and beans porridge with dry fish recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
