Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, paneer-green peas tikki. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Green Pea and Paneer Tikki, a complete treat for kids which is full of fibre, protein and calcium. This classic combination of paneer and peas is loved by all. Instead of the regular peas-paneer gravy, make these succulent protein, fibre and calcium rich tikkis for a change.
Paneer-Green Peas Tikki is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Paneer-Green Peas Tikki is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook paneer-green peas tikki using 30 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Paneer-Green Peas Tikki:
- Make ready 200 g Paneer
- Get 200 g Paneer
- Prepare 200 g Paneer
- Get 1 cup Green peas
- Take 1 cup Green peas
- Prepare 1 cup Green peas
- Take 1 Chopped onion
- Get 1 Chopped onion
- Get 1 Chopped onion
- Prepare 1 tsp Chopped Garlic-Ginger
- Make ready 1 tsp Chopped Garlic-Ginger
- Make ready 1 tsp Chopped Garlic-Ginger
- Get 2 Chopped Green chilly
- Get 2 Chopped Green chilly
- Take 2 Chopped Green chilly
- Make ready 2 tsp Chopped coriander
- Prepare 2 tsp Chopped coriander
- Take 2 tsp Chopped coriander
- Prepare Dry coriander powder 1ts
- Get Dry coriander powder 1ts
- Prepare Dry coriander powder 1ts
- Get 1/2 tsp Garam masala
- Prepare 1/2 tsp Garam masala
- Prepare 1/2 tsp Garam masala
- Prepare to taste Salt
- Prepare to taste Salt
- Get to taste Salt
- Take 1 tsp Oil
- Get 1 tsp Oil
- Make ready 1 tsp Oil
A great snack this - green peas and potato tikki stuffed with onion and paneer. Just when you thought that green peas are only used to add that extra punch to your savoury dishes, try a rich, creamy matar ki kheer to satiate your sweet buds too! Green peas tikki recipe with step by step photo. A quick and easy to make green peas stuffed rava tikki for toddlers and kids.
Instructions to make Paneer-Green Peas Tikki:
- Grind Paneer and green peas roughly
- Shift in a plate - Add onion and all other masalas - Mix well
- Spread mixture in plate
- Cut into your favorite shapes - Heat oil in a non-stick pan on medium flame - Put tikkies - Cook for 3-4 minute and turn - Cook from the other side for 3-4 minutes
- Protein Labalab tikkies are ready
- Shift in a plate - Add onion and all other masalas - Mix well
- Spread mixture in plate
- Cut into your favorite shapes - Heat oil in a non-stick pan on medium flame - Put tikkies - Cook for 3-4 minute and turn - Cook from the other side for 3-4 minutes
- Protein Labalab tikkies are ready
- Shift in a plate - Add onion and all other masalas - Mix well
- Spread mixture in plate
- Cut into your favorite shapes - Heat oil in a non-stick pan on medium flame - Put tikkies - Cook for 3-4 minute and turn - Cook from the other side for 3-4 minutes
- Protein Labalab tikkies are ready
I saw this green peas tikki recipe in Tarla dalal's tiffin treats for kids book and tried it sometime back. I have tried many recipes from this book and all of them are very good. finally, enjoy aloo paneer tikki with tomato sauce and green chutney. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest. Its " Paneer Cutlet / Panner Tikkis " here today. It's simple ,quick to prepare and tastes really yum.
So that’s going to wrap it up for this special food paneer-green peas tikki recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!