Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, yam and beans porridge with fish. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Yam and beans porridge with fish is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Yam and beans porridge with fish is something that I’ve loved my whole life.
Hello Beauties In this video am going to show you how to make Best Nigerian Beans Recipe. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. There are a few things to note when making the Nigerian Yam Pottage/Yam porridge: It's best to use freshest Palm Oil you can possibly get because a stale palm.
To begin with this particular recipe, we have to prepare a few ingredients. You can have yam and beans porridge with fish using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yam and beans porridge with fish:
- Get Yam
- Prepare Beans
- Take Seasoning
- Prepare Fish
- Get Tomatoes,peppers and onions
- Prepare Palm oil
How to Cook Beans Porridge [Video]. It is prepared with a combination of yam and fresh green vegetables. Porridge made from rolled oats or ground oatmeal is common in the UK, Ireland, Australia, New There is also congee made from mung beans, called bubur kacang hijau or congee with chicken Nigerian yam porridge/pottage includes tomatoes and other culinary vegetables along with the yam. How to cook simple porridge with beans and plantain.
Instructions to make Yam and beans porridge with fish:
- Fry your fish and set aside. Roughly blend the tomatoes, peppers and onions and add to the oil
- Add water and the beans. Allow until almost done.
- Add your washed diced yam and seasoning. Allow until done, then you mesh and turn off the heat
- Add in sliced onions and close for 5mins before serving. Add the slices of fish when serving.
This porridge made out of beans and plantain is a perfect satiating vegetarian or even vegan meal but if you have nothing against meat or fish, it's strongly recommended to add some dried fish. This beans porridge holds a dear place in my heart because once upon a time, I used to hate beans. In my home growing up, we ate beans Tuesday afternoon with our choice of garri (cassava flakes), bread or ogi (a local fermented corn starch porridge, similar in texture to custard). Nigerian beans porridge can turn out differently depending on the method you employ. You will get the exact image that I have below if you follow the steps I have outlined or you can follow the video below if you have a fast I love bean porridge.
So that’s going to wrap this up for this exceptional food yam and beans porridge with fish recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
