Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, creamy ham and potato soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Ham and Potato Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Creamy Ham and Potato Soup is something which I have loved my entire life.
Seriously, this delicious recipe is everything I love in a warm soup during the wintertime. It's nice and rich and creamy (using only milk, no heavy cream). It's chock-full of veggies and garlic and lots of golden potatoes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy ham and potato soup using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy Ham and Potato Soup:
- Get 1 tbsp. olive oil
- Make ready 1 1/2 cup chopped ham
- Prepare 3 tbsp. unsalted butter
- Take 2 celery stalks, diced
- Get 2 medium carrots, peeled and diced
- Prepare 1/2 yellow onion, diced
- Prepare 3 cloves garlic, minced
- Make ready 3 tbsp. all purpose flour
- Prepare 2 cups unsalted chicken broth
- Make ready 3 cups milk
- Make ready 1/2 tsp. salt
- Take 1/4 tsp. each pepper, poultry seasoning
- Prepare 1/4 tsp. salt free all purpose seasoning
- Prepare Pinch nutmeg
- Get 4 small (or 2 large) russet potatoes, peeled and diced
Pour chicken broth and water over mixture; bring to a Very good. I used chicken bouillon and all milk for the liquid in the soup. Did not have turkey, just used more ham. Making creamy ham and potato soup.
Instructions to make Creamy Ham and Potato Soup:
- Heat the oil in a large pot or Dutch oven over medium heat. Once it's hot, add the ham and cook, stirring often, until the ham has browned up a bit. Then remove it to a seperate plate and cover the plate with foil to keep it warm.
- Add the butter to the pot. Once the butter has melted, add the celery, carrots and onion with a big pinch of salt. Cook, stirring often, for 5-7 minutes, until the veggies have begun to soften. Then stir in the garlic and cook until it's fragrant, another minute or so. Increase the heat to med-high, then sprinkle the flour over the veggies and stir to incorporate it. Cook and stir for 2 minutes.
- Slowly pour in the broth while stirring, then add the milk and all of the seasonings. Let it all come up to a low boil. Once it begins to boil, stir in the potatoes and return the ham to the pot, reduce the heat back down to medium and let it simmer for about 10 or so minutes, until the potatoes are fork tender. Then remove from the heat and serve.
- This soup is also very good with some kielbasa or smoked sausage in place of the ham, pictured below.
In this recipe video, we'll show you how to make the best creamy ham and potato soup. Potato soup is a comforting and versatile dish. It can be light enough for a lunch with a sandwich or hearty enough for a main dish along with a salad This version of soup calls for diced cooked ham, but the ham may be replaced with diced and browned smoked sausage or crumbled browned mild. Ham and Potato Soup that's thick, creamy and absolutely delicious! The perfect comfort soup that's great on cold, winter day.
So that is going to wrap it up with this special food creamy ham and potato soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
