Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oats-honey-coconut-banana pancakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Oats-Honey-Coconut-Banana Pancakes is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Oats-Honey-Coconut-Banana Pancakes is something which I have loved my entire life. They’re fine and they look wonderful.
Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. You won't miss any of it! There's zero butter or oil in these pancakes too.
To get started with this particular recipe, we must prepare a few components. You can have oats-honey-coconut-banana pancakes using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oats-Honey-Coconut-Banana Pancakes:
- Make ready 1 Cup Oats
- Take 2 tbsp Sugar
- Prepare 2 Bananas (Blended with a pinch of Salt)
- Get 1.5 tsp Baking Powder
- Prepare 1 tsp Vanilla Essence or Freshly Ground Cardamom Powder
- Get 3/4 Cup Fresh Milk
- Take 1/4 Cup Choco Chips (optional)
- Prepare 2 tbsps Butter
- Get as required Freshly grated coconut (For Garnishing)
Plant-based milk: I prefer using lite coconut milk, however, you could also use any other. · Banana Oat Flour Pancakes are made using oat flour instead of traditional all-purpose flour, for a gluten-free breakfast or brunch option with less carbs! Blueberry banana oat pancakes with just oat flour, mashed banana, one egg, a little butter or coconut oil, a little almond milk, baking soda, and. With oats providing protein and fiber, and coconut yogurt bringing in some healthy fats and flavor, these pancakes are filling, fluffy, and a breeze to make. Banana Oatmeal Pancakes are my new favorite weekend breakfast.
Instructions to make Oats-Honey-Coconut-Banana Pancakes:
- Mix all the dry ingredients first, post sifting well
- Then, followed by rest all other ingredients- as aforementioned & give a nice mix
- Leave it to rest for about 15 mins, covering the mixing bowl
- Butter any non-stick frying pan
- Then, put one scoop of the prepared batter to it and fry each side- for a minute or so & then flip it to the other side- keeping the gas flame on low-medium
- Our absolutely delicious & delectable OATS-BANANA PANCAKES are ready to gooooo…
They take just minutes to whip up, and are amazingly fluffy! Oats are a nutrient-rich grain, with more protein than most other cereal grains. Oat pancakes with banana and honey. Healthy easy blender green pancakes made from spinach, coconut milk, banana and oats with blueberries. These banana oat pancakes are a tried and true Fit Foodie favorite!
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