Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chinese sweet corn and cabbage soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chinese sweet corn and cabbage soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chinese sweet corn and cabbage soup is something that I have loved my entire life.
Napa Cabbage Soup with Tofu and MeatballsOmnivore's Cookbook. Napa cabbage can withstand long cooking. I like to use the whole leaves in hot pots or chaffing dishes.
To get started with this recipe, we have to first prepare a few ingredients. You can have chinese sweet corn and cabbage soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chinese sweet corn and cabbage soup:
- Prepare 500 gm cabbage
- Make ready 2 handful sweet corn (kernels peeled, save the cob)
- Get as needed (Vegetables stock)
- Make ready 100 gm shitake Mushrooms(rough chop)
- Make ready 100 gm yellow onions (diced)
- Make ready 50 gm chinese calery(rough chop, stems and leaves separated)
- Take 30 gm garlic (rough chop)
- Get 100 gm reddish (rough chop)
- Make ready 100 gm carrot(rough chop)
- Take 3-4 tbsn cooking oil
- Prepare As needed water (6-8cup)
- Take (Seasoning)
- Make ready 1/2 tsp black pepper
- Prepare As needed salt(1.5tbsn)
Sweet Corn Vegetable Soup, crushed and whole sweet corn comes together with a colourful assortment of juicy vegetables in this sumptuous soup. This Indo-Chinese sweet corn veggie soup is dominated by the crunch of vegetables and the lingering aroma of ginger and garlic sautéed in butter. Naturally sweet and tasty, this Chinese sweet corn soup with dried scallops helps to improve the appetite, strengthen the kidneys and balance the digestive system. Maybe it's the happy yellow colour (yellow is one of my favourite colours) or the juicy sweetness when I chomp on the corns.
Instructions to make Chinese sweet corn and cabbage soup:
- Stock:-in a large pot, heat cooking oil until hot. Stir fry the onions, garlic and chinese celery stemps until fragrant.
- Then add and mix well the Mushrooms, raddish and carrots. Stir fry for about 2minutes. Then add water and bring it to a boil.
- Soup:-once boiling, add the cabbages, sweet corn kernel and the cobs. Cook for 30minutes.
- After that discard the cobs add chinese celery leaves and serve.
- To gate a more potent soup, countinue cooking for another 30 minutes.
Easy recipe for Chinese cabbage soup with pork ribs, corn, carrots and dried scallops. A very simple and healthy soup that is ideal for all seasons and weather Chayote Corn & Carrot soup. Chayote is neutral in nature mild in taste and is very soothing to the internal respiratory tract and lungs. Chinese soups can be so simple and I never thought of trying creamed corn. I garnished with slivered green onions and a few drops of sesame oil.
So that’s going to wrap it up for this special food chinese sweet corn and cabbage soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
