Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, quick beef shepherd pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Quick Beef Shepherd Pie is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Quick Beef Shepherd Pie is something that I have loved my entire life. They are fine and they look wonderful.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground-lamb filling.
To get started with this recipe, we have to prepare a few ingredients. You can cook quick beef shepherd pie using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick Beef Shepherd Pie:
- Get 1 lb 80/20 or higher Ground Beef
- Get 1/2 large Zucchini
- Make ready 1/4 medium onion, chopped
- Take 1 what ever other veggies you have
- Take 1 I used fresh corn
- Take 1 stalk celery
- Make ready 1 tbsp minced garlic
- Get 1 packages instant potatoes /make your own
- Make ready salt n pepper
- Take pinch ground cumin & coriander
- Take 1 tsp chili flakes
Here's a quick, throw together recipe for shepherd's pie. Browned meat smothered in rich mashed potatoes with your favorite vegetables. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Shepherd's Pie.
Steps to make Quick Beef Shepherd Pie:
- Chop all veggies to a small dice even in size then in a sauté pan with a Lil oil sear them til tender not fone all the way.I used brown butter with sage!
- Put into bottom of the Pyrex and in the same pan start your beef,cook til just done don't over cook
- While that's cooking get your water on for potatoes, when done set aside. Preheat oven to 350°F
- Layer your beef on top of the veggies then your potatoes on top of that
- Bake for 20 min or till it begins to bubble..let sit for a few minutes
But, I wrote the recipe so that you could use ground beef or ground lamb. I typically use ground beef because it is widely available. But, for a special occasion, like St. The recipe below is for a ground beef version of this perennial favorite, which. Recipe courtesy of Food Network Kitchen.
So that is going to wrap it up for this exceptional food quick beef shepherd pie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!