White Rice and Stripped Beef Sauce
White Rice and Stripped Beef Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, white rice and stripped beef sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

White Rice and Stripped Beef Sauce is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. White Rice and Stripped Beef Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook white rice and stripped beef sauce using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make White Rice and Stripped Beef Sauce:
  1. Take 1 kg Beef(cut in Strips)
  2. Take 5 Big Sticks of Carrot(washed&cut to strips)
  3. Make ready 200 g Green Peas
  4. Prepare 200 g Green Beans
  5. Make ready 1 Big red onion(sliced)
  6. Make ready 3 Red Bell pepper (Sliced)
  7. Make ready 1 Tbs Soy Sauce
  8. Get 1/2 Cup All purpose flour
  9. Get 1 Tbs Cornflour
  10. Get 1/2 Cup Vegetable oil
  11. Prepare 1 Cup water
  12. Take 1 Tbs Curry powder
  13. Take 1 Tbs Dried thyme
  14. Prepare 1 Tsp Cinnamon powder
  15. Take 1 Cube Knorr seasoning
  16. Take 3 Cups white Rice(washed, Perboiled and Cooked)
  17. Prepare to taste Salt

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Instructions to make White Rice and Stripped Beef Sauce:
  1. Season the Beef with Curry powder, Thyme, Cinnamon powder, a little salt, and Knorr seasoning cube and marinate for 10mins. Then coat with all purpose flour.
  2. Put frying pan on medium heat and add a little Vegetable oil, once hot, begin to fry the beef in batches. Fry for about 2mins each on both sides, once done, set aside.
  3. Wash,perboil and Cook the rice in boiled salt water till done.
  4. In same frying pan with d remaining oil, fry the veggies for about 2 mins each and set aside.
  5. In a pot on medium heat, add d oil used in frying the veggies and add d beef,then add a little water and Soy sauce and cook for about 5-10mins,
  6. In a small bowl add little water and mix in some cornflour and add to d beef to thicken it. Once the consistency is OK, add the veggies and cook for any 1-2mins, and it's done.
  7. The Stripped Beef sauce is ready.
  8. Serve with white rice.

Beef Stir Fry loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. Serve this with a side of steamy white rice and you'll satisfy any craving for takeout. Just like Chicken Stir Fry, or Shrimp Fried Rice, this is a one-pan, easy dinner that is so. Beef Strips in Sauce on a White Plate Korean sweet and spicy beef strips.

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