Oven Baked Jollof Rice
Oven Baked Jollof Rice

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, oven baked jollof rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Oven Baked Jollof Rice is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Oven Baked Jollof Rice is something which I’ve loved my entire life. They are nice and they look fantastic.

Oven Baked Jollof Rice - Here is another take on Jollof Rice, one of the most famous West Africans one pot meal. Simplicity, is what sets apart the stove Oven baked Jollof Rice. Hardly will you go to any Nigerian party and not find this delicious meal.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook oven baked jollof rice using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Oven Baked Jollof Rice:
  1. Take 5 cup basmati rice
  2. Get 5 cksp Tomatoes mix (tomatoes + tatashe + onions + atarodo + garlic and ginger) fried with veg oil for 20mins and store in the fridge
  3. Get 2 bulb onions
  4. Take 6 stock cube
  5. Take to taste salt
  6. Prepare dash secret spice
  7. Get 1/2 cup veg oil
  8. Take 2 tsp oregano
  9. Make ready 3 clove garlic medium size
  10. Prepare 2 tsp crushed ginger

This West African classic cooked nicely and conveniently in the oven but retains same old flavour of the classic dish. Oven baked jollof rice is an easy one pot recipe that transfers all the goodness you get from cooking on the stovetop to the oven with less stress. Oven Baked Jollof Rice is the quintessential West African rice dish. Popular in many countries such as Nigeria, Ghana, Togo, Senegal, and Sierra Leone, this one-pot rice dish is also known as Benachin and Thieboudienne.

Steps to make Oven Baked Jollof Rice:
  1. Perboil basmati with a lot of water, once its almost tender, wash properly and drain and set aside Preheat oven 180degree
  2. Dice onions, pepper, ginger and garlic then set aside
  3. Heat up pot, add vegetable oil, add a dash of salt, onions, garlic and ginger after a minute; add in tomatoes mix then stir and fry for about 5 - 7mins
  4. Stir continuously; add in oregano and stock cube, secret spice stir, taste to confirm that your mix taste complete
  5. Gently add in rice, and mix together properly, turn off heat, grease baking dish and pour in rice
  6. Place in the oven and bake for another 10 to 15mins, then remove from heat and serve with any protein of your choice; i used fried pepper beef meat for this occasion

It is popular on special occasions such as birthday parties, baby showers. West African Jollof Rice made in the oven with big flavors. This is Jollof Rice made easy yet it is so tasty! This is not your average Jollof Rice. This right here is a game changer.

So that’s going to wrap it up with this special food oven baked jollof rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!