Butter paneer with naan and aloo gravy
Butter paneer with naan and aloo gravy

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, butter paneer with naan and aloo gravy. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Naan/paneer butter masala/special paneer naan/paneer gravy. Aloo Paneer Recipe with stepwise photos. This is an easy to prepare tasty curry made with potatoes and cottage cheese. it goes The recipe shared here is Punjabi aloo paneer masala with a creamy and tangy onion-tomato based gravy.

Butter paneer with naan and aloo gravy is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Butter paneer with naan and aloo gravy is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook butter paneer with naan and aloo gravy using 22 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Butter paneer with naan and aloo gravy:
  1. Take 1/2 kg Paneer
  2. Take 4 Onion
  3. Make ready 2 Tomato
  4. Get 1 cup Cashews
  5. Make ready 2 Bay leaves
  6. Make ready 1 Cardamom
  7. Prepare 1 inch Cinnamon stick 1
  8. Make ready 2 Black pepper
  9. Prepare 3 cloves
  10. Take as needed Oil
  11. Take 2 tsp Red chilli powder
  12. Prepare 1 tsp Turmeric powder
  13. Take 2 tsp Coriander powder
  14. Get as needed Coriander leaves 1 tbsp chopped
  15. Take 2 cup All purpose flour
  16. Make ready 1 cup Curd
  17. Make ready 1 tsp Nigella seeds
  18. Take 2 tbsp Butter
  19. Make ready 2 Potato
  20. Make ready 1 tsp Cumin seeds
  21. Get 2 tsp Malai
  22. Get 2 Green chilli

Aloo Tikki Chole Aloo tikki is a potato cutlet or croquette made with boiled potatoes and spices. Onion Naan Naan made with all-purpose wheat our stu‑ed with onion, salt, coriander and spices. Paneer Makhani Sweet creamy dish of paneer with gravy prepared with butter, tomatoes, cashews. Yesterday, I made Paneer Kalimirch and my husband said, he wants to eat Butter Naan with it.

Instructions to make Butter paneer with naan and aloo gravy:
  1. Grate onion and tomato separately
  2. Heat butter add cumin seeds,bay leaves,black pepper,cloves,cinnamon stick, cardamom and let them crackle
  3. Add grated onion in it
  4. Cook it add all spices and salt add grated tomato it in
  5. Mix it nicely add malai in it
  6. Now add water and boil it properly
  7. Add chopped paneer and malai over it,butter paneer masala ready to be served
  8. For naan make a flour of all purpose flour,salt and curd
  9. Add Nigella seeds in it
  10. Make naan and Cook over tawa
  11. For aloo gravy chop potato and tomato
  12. Heat oil crackle cumin seeds green chilli chopped
  13. Add chopped onion saute it
  14. Add all spices and salt
  15. Add chopped potato and tomato after cutting into desired shape
  16. Add water cook it completely garnish with coriander leaves
  17. Serve with papad salad and pickle

After cooking the Naan on direct flame the Naan will look like this as shown below in picture. Now Apply butter on the top of Naan and serve hot. How to make Paneer Naan: Mix the yeast and sugar in warm water and Take out paneer naan on absorbent paper, apply little bit of butter and serve with any gravy dish or chutney. Make the Spicy Aloo Naan and serve it as an appetizer for your parties or along with Paneer Makhani for a weeknight dinner. The Spicy Aloo Naan Recipe is a twist to a traditional naan where the addition of spiced potatoes and garlic gives a delicious taste.

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