Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, jollof spaghetti 🍝. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hi Friends, I finally got the chance to film this Spaghetti Jollof recipe. I posted a photo of my healthier version of Spaghetti Jollof on Instagram and I. Yes I know, you don't have to tell me to cover my face I am already doing it.
Jollof Spaghetti 🍝 is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Jollof Spaghetti 🍝 is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook jollof spaghetti 🍝 using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jollof Spaghetti 🍝:
- Get Spaghetti
- Prepare Tomato paste
- Take Fresh pepper (blended)
- Get Onions (chopped)
- Prepare Seasoning cubes and salt
- Make ready Vegetable oil
- Get Crayfish
Jollof spaghetti is a delicious alternative to everyday Nigerian Jollof rice. This recipe is incredibly delicious and cooks way faster than the rice version. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.
Instructions to make Jollof Spaghetti 🍝:
- Parboil spaghetti, wash, drain to remove excess water. Set aside.
- Pour vegetable oil in a pot, add tomato paste, add fresh blended pepper, add chopped onions, stir and fry, add seasoning cubes and salt to taste. Add water as required, then add the parboiled spaghetti and stir. Cover and allow to boil until cooked. Add crayfish and stir again.
- Your spaghetti is ready! Enjoy!
Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.
So that’s going to wrap it up for this special food jollof spaghetti 🍝 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
