Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cheesy veg burger. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy veg burger is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Cheesy veg burger is something which I have loved my whole life. They are fine and they look wonderful.
Tip in vegetables, seasoning and soy sauce, then cook, stirring. This Veg Burger recipe is such an easy recipe to prepare during this holiday season. It's lot more easy then it looks like.
To get started with this recipe, we must first prepare a few components. You can have cheesy veg burger using 22 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cheesy veg burger:
- Get 4 buns
- Get For tikkiya :-
- Get 4 medium size potatoes
- Prepare 2 table spoon bread crumbs
- Make ready 1 table spoon green peas
- Take 1 carrot
- Take 2 tea spoon rice powder
- Take 11/2 red chilli powder
- Make ready 11/2 coriander powder
- Prepare 1 pinch Turmeric powder
- Get Salt as per taste
- Prepare For mayo sauce :-
- Prepare 1 cup olive oil
- Make ready 1/2 cup milk
- Take 1 tea spoon lemon juice
- Take Salt as per taste
- Make ready For garnishing :-
- Take 1 cucumber
- Make ready 2 tomatos
- Take Tomato sauce
- Get 2 cheese Cubs
- Prepare Some butter (to grill bun on tawa)
These Cheesy Veggie burgers just work! Just lots of bright veg smothered in oozy, cheesy crunchiness. The whole family will LOVE these. Veg Burger Recipe with step by step photos. burger buns stuffed with mix vegetable patties These veg burger are also filling and can serve as a lunch too.
Steps to make Cheesy veg burger:
- For tikkiya put potatoes in cooker and take 4 whistles.
- Now mash it and add boiled peace and granted carrot in it now mix it properly.
- Add salt, red chilli powder, coriander powder, Turmeric powder, rice powder and bread crumbs to it. Mix them well.
- Now make tikkis from it size should be according to bun size.
- Now shallow fry them.
- For mayo sauce take a mixer jar and add cold milk, oil, salt and lemon juice to it. Grind it properly. Mayo sauce is ready.
- Now cut the bun in two pieces horizontally.
- On the lower part apply tomato sauce uniformly. Put cucumber sizes on it on equal distance.
- Put tikkiya on it. Now put granted cheese on it. Make next layer of sliced tomatoes and spread mayo sauce on it.
- Now put some butter on tawa and heat up the upper part of the bun from both sides for few seconds. Now put this upper part on the top of burger. Now again put some butter on tawa and heat up this burger from lower side for few seconds.
- Put it in the serving plate and serve it with tomato sauce.
Try one of our vegetarian burgers from black bean burgers to mushroom burgers and the best vegan burger recipes. Out with boring veg burgers and in with our ultimate grillable vegan burgers, spicy. Packed with so much flavour, you'll want to eat them straight out of the skillet. A vegetarian burger will never taste like a beef burger. So forget trying to fake meat.
So that is going to wrap this up for this exceptional food cheesy veg burger recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
