Mixed Dal Dosa
Mixed Dal Dosa

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mixed dal dosa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mixed Dal Dosa is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Mixed Dal Dosa is something that I have loved my whole life.

Add urad dal, green gram, chana dal and toor dal. Mixed dal dosa recipe With step by step pics - easy and no ferment dosa made with mix lentils or dals. This mixed dal dosa recipe is very easy and does not require you to ferment the batter.

To begin with this recipe, we must prepare a few ingredients. You can have mixed dal dosa using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mixed Dal Dosa:
  1. Prepare 1/4 cup yellow moong dal
  2. Get 1/4 cup green moong dal
  3. Take 2-3 tbsp black urad dal
  4. Make ready 1 Small peice of ginger
  5. Make ready 2-3 green chillies
  6. Prepare 1 tsp red chilli powder
  7. Make ready 1/2 tsp turmeric powder
  8. Take As per taste Salt
  9. Get As required oil for cooking

Mixed Dal Dosa - Dal dosai - Healthy Mixed Dal Dosai Recipe - Easy no fermentation Dal Dosai Recipe - Paruppu Dosai is a healthy dosa made with combination of dals. Mixed dal dosa recipe with step by step photos. Mixed dal dosa is made of various lentils without rice. Here I have used urad dal, toor dal, channa dal, moong dal, black urad dal and white green peas.

Instructions to make Mixed Dal Dosa:
  1. Wash and soak all dals in water for 5-6 hours. Drain water and mix all dals, ginger, green chillies grind them in thick paste add turmeric,salt and red chilli powder, mix it should be like dosa batter.
  2. Heat pan apply little oil and pour a large spoon of batter in middle and use the base of spoon to make circle with it. When cook serve with any chutney.

Multi dal dosa is a mixed dal dish, very high in proteins and other essential nutrients. This is a rich dosa dish that is a combo of three different dals. Grind the Dal's with Little Salt and Sufficient Water. Mixed dal dosa with less rice. An instant dosa that requires no fermentation or rice.

So that’s going to wrap it up with this exceptional food mixed dal dosa recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!