Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, jollof spaghetti #3006. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Jollof Spaghetti #3006 is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Jollof Spaghetti #3006 is something that I have loved my entire life. They’re fine and they look fantastic.
I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.
To begin with this recipe, we have to prepare a few ingredients. You can have jollof spaghetti #3006 using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jollof Spaghetti #3006:
- Prepare Spaghetti
- Get Oil
- Make ready Tattashe
- Get Tarugu
- Get Onion
- Make ready Fish
- Make ready Water
- Prepare Seasonings
- Prepare Spices
- Take Spring onion
Jollof spaghetti is a delicious alternative to everyday Nigerian Jollof rice. This recipe is incredibly delicious and cooks way faster than the rice version. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables.
Instructions to make Jollof Spaghetti #3006:
- In a pot,add in oil when hot pour in grated vegetables, stir fry for 10mins
- Add water,seasoning, spices & allow it to boil for 15mins
- Add your spaghetti to the boiling water and allow it to cook for 10mins
- Finally add your fish & spring onion & Allow it to simmer on low heat
- Enjoy with chilled drink
Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening.
So that is going to wrap it up with this exceptional food jollof spaghetti #3006 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
