Basil Chicken with Rice
Basil Chicken with Rice

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, basil chicken with rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Basil Chicken with Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Basil Chicken with Rice is something which I have loved my entire life.

Thai basil has a different flavor than that of regular basil and makes all the difference in this recipe. It is fast and fairly easy to make, but requires constant stirring. I am a connoisseur of Thai Basil Chicken dishes, and this recipe is my favorite with a few modifications.

To begin with this recipe, we have to first prepare a few ingredients. You can have basil chicken with rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Basil Chicken with Rice:
  1. Get 400 gm chicken meat (cut into bite pieces)
  2. Make ready 3 large eggs
  3. Take 3 garlic cloves (crush into chunky pieces using mortar)
  4. Prepare 2 tbsp coconut oil
  5. Take 1 tbsp sweet soy sauce
  6. Get 1 tbsp salty soy sauce
  7. Prepare 1 tbsp palm sugar
  8. Get 6-8 large basil leaves
  9. Take Lemon wedges
  10. Get Sliced spicy pepper
  11. Prepare to taste Salt

Very aromatic, this fried rice recipe features fresh basil and lime leaf for an exquisite flavor that is Mix all stir-fry sauce ingredients (chicken stock, fish sauce, soy sauce, sugar, and chili sauce) together in a cup and set aside. Now toss through the holy basil and remove from the heat. Chicken thighs bake on a bed of rice that has been flavored with diced, in-season tomatoes for a crowd-pleasing casserole that needs nothing more than a handful of chopped fresh basil to make it taste like summer. Thai Basil Chicken is a gold standard Thai chicken recipe that's incredibly fast and easy to make, and truly tastes as good as Thai restaurants!

Instructions to make Basil Chicken with Rice:
  1. Prepare rice using a rice cooker. Meanwhile, heat 1 tbsp of coconut oil in a non stick pan and fry the eggs, carefully basting each egg with oil but make sure the yolk stays soft. Set aside and cover to keep warm.
  2. Wipe the pan and heat remaining coconut oil. Stir fry the chicken until the pieces turn white and add oyster sauce, soy sauce and palm sugar. Add salt to taste.
  3. When the chicken is cooked, remove from heat and fold in basil leaves while the pan is still hot.
  4. Serve with rice. Garnish with spicy pepper slices and lemon wedges (or you can squeeze lemon on chicken before serving)
  5. Enjoy!

If you're feeling inspired, indulge in a Thai banquet at home with Chicken Satay Skewers, Thai Fish Cakes, Thai Green Curry or Red Curry, and Thai Fried Rice! This recipe is always a big hit with the family! It's also quite easy to make. As much as I love rice, I am always concerned with calorie count, too. I've found pre-packaged containers of Uncle Ben's that come in different flavors - jasmine, basmati, brown, wild rice, etc.

So that is going to wrap this up with this exceptional food basil chicken with rice recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!