Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, aubergine slices with sour cream. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
For the dipping sauce, combine all the ingredients in a bowl and refrigerate until needed. Season the aubergine slices with salt and let them stand in a. Heat the oil in a large frying pan or wok over medium-high heat.
Aubergine slices with sour cream is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Aubergine slices with sour cream is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have aubergine slices with sour cream using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aubergine slices with sour cream:
- Take 1 large Aubergine
- Prepare Sour cream
- Take Chopped tomatoes
- Take Chopped Parsley
- Prepare Chopped spring onions
- Make ready Chopped coloured pepper
- Get 1 teaspoon minced garlic
- Prepare Salt
- Get Pepper
- Make ready Cumin
- Get Grated Cheddar cheese
- Take 1 tbs vinegar
- Make ready Chilli powder
Aubergine and Cream Pasta Sauce is a community recipe submitted by If you are making in advance, just let the tomato/aubergine sauce cool. Cook the rice following packet instructions. Solyanka soup is great in a winter evening with some nice freshly baked bread, home made preferably! Give it a try and the Solyanka soup may become Aubergine slices with garlic Consomme & boiled beef Beetroot, garlic & mayo salad Shchi - Russian cabbage soup..
Steps to make Aubergine slices with sour cream:
- Cut aubergine into slices
- Fry them in little sunflower oil
- Prepare the mix of tomato, onions minced garlic, Parsley and coloured pepper and add the spices…then stir well in a sauce pan on medium heat
- Put them on the aubergine slices as in the picture
- Add the sour cream and grated cheddar…you can add olives as well
Sour Cream Marinade, Pickled Herring With Sour Cream And Onions, Sour Cream Pound Cake. Put the aubergines in a colander and allow to cool a little. When they are cold enough to handle, peel off the skin. Squeeze gently to remove as much liquid as possible. Put the aubergines in a bowl and add all of the remaining ingredients.
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