Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, jollof spaghetti with veggies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Welcome back to the food channel 🤤😋 Lots of people requested for this recipe on my instagram page, so I decided. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables.
Jollof spaghetti with veggies is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Jollof spaghetti with veggies is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have jollof spaghetti with veggies using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jollof spaghetti with veggies:
- Take 1/4 spaghetti
- Make ready Water
- Make ready Cabbage
- Make ready Seasonings
- Get Sweet corn
- Take Salt
- Prepare Veggies
- Prepare leaf Naa Naa
- Get Thyme and curry
Note: My mixed vegetables consist of Carrots, Green Beans, and Sweet Peas but feel free to use any choice of Vegetables. I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of the world that we remain the purveyors of jollof perfection: that right balance between tomato and spice.
Instructions to make Jollof spaghetti with veggies:
- Place your hot water on fire and allow it to boil, transfer the spaghetti into the boiled water and allow it to cooked for atleast 5minutes and then parboiled the spaghetti
- Blend the pepper, tomatoes and onions then set aside.
- Place the oil on the fire, and transfer the blended veggies into the pot, stir well until cooked, then add the sweet corn inside and 1/4 cup of water into it, then allow it to boil
- Then add the perboiled spaghetti into it, dice cabbage, curry, thyme and seasonings into it at middle heat and allow it to cooked
Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat flour. We all know that pasta is native to the Italians. Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on the taste buds of a first timer. Growing up, Jollof spaghetti was one of the first dishes I cooked.
So that’s going to wrap this up for this exceptional food jollof spaghetti with veggies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
