Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, keema gobhi matar. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Keema gobhi matar is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Keema gobhi matar is something which I’ve loved my whole life.
Gobhi Matar Ka Keema- Most of us love the beautiful,delicious and versatile vegetable-cauliflower and is also a favorite veggie of my family. I often make stir fries,curries and parathas with cauliflower. Gobhi Keema recipe is an different recipe in which we used the fine chopped gobi.
To get started with this recipe, we have to prepare a few components. You can have keema gobhi matar using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Keema gobhi matar:
- Get 1 gobhi(cauliflower)
- Prepare 1 cup matar(peas)
- Take 2 tomatoes
- Prepare 2 green chillies
- Get as required Salt
- Prepare 1/4 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Make ready 1/4 tsp garam masala
- Make ready 2 tablespoons mustard oil
This Pakistani and Indian-style Keema Matar (Ground Beef and Peas Curry) is an easy, one-pot keema recipe that's deeply flavorful with no whole spices used. The popular Lamb Keema gets a vegetarian makeover with Cauliflower. Keema is an immensely popular dish in India made usually with Lamb. The term "Keema" means to mince. patta gobhi matar recipe with step by step photos. a home-cooked dry sabzi recipe of cabbage and green peas. cabbage is also called as patta gobhi or bandh gobhi in india. this recipe is vegan as.
Instructions to make Keema gobhi matar:
- Sabse pehle gobhi ko wash kar ke kadukas kar le.
- Ab ek kadahi me oil garam karein.usme oil dale.oil garam ho jane par green chillies aur tomatoes kadukas kar ke dale.2 minutes saute karein.ab usme sbhi spices dale.ache se masala pakaye.
- Ab usme kadukas kri gobhi aur matar dale ache se mix kar ke low flame par 6_7minutes pakaye.flame off karein.
- Ab serving bowl me dale.roti,nan ya parantha ke sath serve karein.enjoyyy
Gobhi Keema Recipe is a delicious Indian recipe served as a Side-Dish. Find the complete instructions of Cauliflower Recipe on viniscookbook. About Keema Matar Recipe: Keema matar is a delicious dinner party dish that you can easily prepare at home with simple ingredients and in no more than an hour. Pair this with rice or roti for a. Keema matar is a spicy dish composed of minced mutton and green peas.
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