Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gobhi matar keema. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Gobhi Keema recipe is an different recipe in which we used the fine chopped gobi. We have cooked this Gobhi Keema recipe with matar (peas). Gobhi Matar Ka Keema- Most of us love the beautiful,delicious and versatile vegetable-cauliflower and is also a favorite veggie of my family.
Gobhi Matar Keema is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Gobhi Matar Keema is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook gobhi matar keema using 12 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Gobhi Matar Keema:
- Prepare 1 Cauliflower grated medium
- Take 1 1/2 inch piece Ginger chopped
- Take 1 cup boiled peas
- Get 15-20 cloves Garlic
- Prepare 3 Green chillies
- Take 2 tbsp Oil
- Make ready 1 tsp cumin seeds
- Prepare 1/4 tsp asafoetida
- Get to taste Salt
- Get 1 tsp Coriander powder
- Make ready 1 tsp Red chilli powder
- Prepare 2 tbsp Yogurt
It really does feel like forever since I've sat Keema/Kima, as we call it in Bengali, is a staple curry in many Bangladeshi and Pakistani. Gobi matar recipe with step by step photos - This is healthy and homey sabzi recipe that goes perfect with roti, paratha or as a side with your dal-rice. patta gobhi matar recipe with step by step photos. a home-cooked dry sabzi recipe of cabbage and green peas. cabbage is also called as patta gobhi or bandh gobhi in india. this recipe is vegan as. Aloo Gobi Matar Recipe with stepwise photos. This Aloo gobi matar recipe is a slight variation of the recipe that we make at home and thus you have more deliciousness on.
Steps to make Gobhi Matar Keema:
- Chop ginger, garlic and green chillies in a chopper. Heat oil in a nonstick pan. Add cumin seeds and asafoetida and sauté till golden. Add ginger-garlic-green chillies and sauté for 1-2 minutes. Add cauliflower and peas mix well. Add salt, mix and cook for 1 minute. Add coriander powder and red chilli powder and mix. Cover and cook on medium heat for 1 minute. Add yogurt and mix. Cover and cook on medium heat for 5-7 minutes. Gobhi Matar Keema is ready.
Keema Matar - You can actually amaze yourself by cooking deliciously perfect Matar Keema like Sabeen if Gobi Aaloo Masala, Matar Keema Karahi & Missi Roti - Get a. Gobhi Keema Recipe, How To Make Gobhi Keema Recipe. Ingredients for Gobhi With Matar Recipe. Trova immagini stock HD a tema Gobhi Matar Ka Keema e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. About Keema Matar Recipe: Keema matar is a delicious dinner party dish that you can easily prepare at home with simple ingredients and in no more than an hour.
So that’s going to wrap this up for this special food gobhi matar keema recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
