Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet zobo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet Zobo is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet Zobo is something which I’ve loved my entire life.
Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. Beware, zobo needs a lot of sugar before it tastes sweet and has a sharp taste otherwise. How to make traditional Zobo Drink in Nigeria.
To begin with this particular recipe, we must prepare a few components. You can cook sweet zobo using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet Zobo:
- Prepare Hibiscus leaves(zobo)
- Make ready Cucumber
- Get Ginger
- Take Pineapple
- Get Cinnamon
- Take Sugar
- Get cubes Ice
- Take Water
It's full of flavor, low carb, and has no sugar added. Sweet Dreams (Are Made of This) — Eurythmics, Annie Lennox, Dave Stewart. Перевод слова sweet, американское и британское произношение, транскрипция sweet apples — сладкие яблоки sweet wine — сладкое вино to taste sweet — быть сладким (на вкус) to like. Sweet Apricity is an indulgence our bodies can celebrate—joyfully sweet, AIP, Paleo caramels, marshmallows, and caramel sauces made A burst of sweetness as rewarding as the sun in winter.
Instructions to make Sweet Zobo:
- Cook hibiscus leaves with pineapple back, cinnamon when it's cooked let it cool, blend cucumber, fresh ginger and pineapple
- In a big bowl add in sieved cooled zobo and ur sieved blended cucumber, fresh ginger and pineapple, add in sugar and ice cubes. Serve
So that’s going to wrap it up for this special food sweet zobo recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
