Gobhi Matar Keema
Gobhi Matar Keema

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, gobhi matar keema. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gobhi Keema recipe is an different recipe in which we used the fine chopped gobi. We have cooked this Gobhi Keema recipe with matar (peas). Gobhi Matar Ka Keema- Most of us love the beautiful,delicious and versatile vegetable-cauliflower and is also a favorite veggie of my family.

Gobhi Matar Keema is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Gobhi Matar Keema is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook gobhi matar keema using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Gobhi Matar Keema:
  1. Make ready 1 gobhi (cauliflower)
  2. Make ready 1 bowl mater (peas)
  3. Take 2 tsp oil
  4. Take 1 inch ginger
  5. Get 2 green chillies
  6. Make ready 1/2 tsp cumin seeds
  7. Prepare To taste salt and red chilli powder
  8. Make ready 1 tsp haldi/ Turmeric Powder
  9. Take 1 tsp Garam masala
  10. Take pinch hing / asafoetida
  11. Prepare Handful Coriander leaves

It really does feel like forever since I've sat Keema/Kima, as we call it in Bengali, is a staple curry in many Bangladeshi and Pakistani. Gobi matar recipe with step by step photos - This is healthy and homey sabzi recipe that goes perfect with roti, paratha or as a side with your dal-rice. patta gobhi matar recipe with step by step photos. a home-cooked dry sabzi recipe of cabbage and green peas. cabbage is also called as patta gobhi or bandh gobhi in india. this recipe is vegan as. Aloo Gobi Matar Recipe with stepwise photos. This Aloo gobi matar recipe is a slight variation of the recipe that we make at home and thus you have more deliciousness on.

Steps to make Gobhi Matar Keema:
  1. Firstly wash gobhi, grate and keep aside.Peel mater, boil, drain and keep aside. Grate ginger and cut green chilli.
  2. Heat oil in kadhai add cumin seeds and small pinch Hing. When jeera splutter add ginger and green chillies.
  3. Add all dry spices and stir.Add grated gobhi and mix well and cook for 10 mints.In between stir continue. After 10 mint add boiled mater and Coriander leaves cook for 2 mint.Off the flame and serve garma - garam gobhi matar Keema with roti,Parantha.

Keema Matar - You can actually amaze yourself by cooking deliciously perfect Matar Keema like Sabeen if Gobi Aaloo Masala, Matar Keema Karahi & Missi Roti - Get a. Gobhi Keema Recipe, How To Make Gobhi Keema Recipe. Ingredients for Gobhi With Matar Recipe. Trova immagini stock HD a tema Gobhi Matar Ka Keema e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. About Keema Matar Recipe: Keema matar is a delicious dinner party dish that you can easily prepare at home with simple ingredients and in no more than an hour.

So that’s going to wrap this up with this special food gobhi matar keema recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!