Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken and cheese pillow. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken and Cheese Pillow is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chicken and Cheese Pillow is something that I have loved my entire life.
Chicken cheese pillows is a variant of bread roll or stuffed bread roll. I have used chicken, cheese and potato in its stuffing. It is a perfect tea time.
To get started with this recipe, we must first prepare a few components. You can have chicken and cheese pillow using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken and Cheese Pillow:
- Get Ready to use spring roll skin
- Get 200 gr chicken breast - boiled, drained & diced
- Get Dried shiitake mushrooms - boiled with chicken, drain & diced
- Make ready 100 gr mixed veggies - boiled with chicken & drained
- Get 2 eggs. Egg yolks mixed with filling, egg white to glue the skin
- Prepare 100 gr Kraft quick melt cheese
- Prepare Diced onion, shallot and garlic as taste
- Take to taste Oyster sauce
- Get Salt, pepper and nutmeg powder
Chicken Pillows, Chicken Roll-Ups or Chicken Pockets - whatever you call these, they're a kid-friendly dinner favorite. Shredded chicken mixed with cream cheese, mushrooms, and diced onion all rolled up in a delicious, buttery crescent roll. Mix chicken, cream cheese, onions, and butter together.. flat. Being careful to keep the chicken from opening, dip the stuffed chicken in the flour, shaking off the excess.
Steps to make Chicken and Cheese Pillow:
- Boil chicken, mixed veggies and mushroom. Drained. Chicken and mushroom diced.
- Stir fried onion, garlic and shallot, then add chicken, mushroom and veggies. Add oyster sauce to taste. Add salt, pepper and nutmeg powder to taste.
- Prepare the egg roll skin by separate them one by one.
- Grate the quick melt cheese and put aside
- Take 1 spoon of the fillings and put on the skin, add the grated cheese on top.
- Using the egg white, seal the corner of the skin with egg white and taped the edges together and twist them to create the pillow shape.
- Fried them in hot cooking oil. Serve while hot.
Then dip the floured chicken into the egg, then breadcrumbs, then egg and breadcrumbs again. Heat oil in a cast iron pan over medium. To make the filling for the pillows ("ravioli"), combine the spinach and goat cheese well and set aside. Begin the pasta dough by mounding the flour in the center of a clean room temperature work surface like a large wooden cutting. Chicken breasts are such a supper staple that it's often hard to think of them as anything special, but let me tell you this: Splitting chicken breasts and filling them with your favorite flavors makes them anything but ordinary.
So that’s going to wrap it up with this special food chicken and cheese pillow recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
